Amused Bouche

Abby and Jen go back to their roots with a reprisal of classic segments like Yelp Reviews and Charlotte Shoutouts, in ad... Read more

From his humble beginnings creating backyard dirt potions to his current science-forward culinary style, Chef Ken Aponte... Read more

"Now, it's time to run." In Part II of our chat with Chef Sam Hart of Counter-, we get some drool-inducing spoiler alert... Read more

In Part I of 2, Jen and Abby welcome the inimitable Chef Sam Hart, who has been making serious waves in Charlotte with h... Read more

Hold on to your appetites! Abby and Jen sit down with Greg Williams and Jamie Barnes, delightfully talented chef-owners ... Read more

Great beer isn’t hard to come by in the QC. But great beer AND amazing food in one spot? That’s rare. Enter Legion Brewi... Read more

Chef Christa Csoka of The Artisan’s Palate visits the studio to share one of the most universal truths: no matter how lo... Read more

Set your alarm and come along on an adventure through the woods as Jen and Abby discuss hunting with Jared Shank, local ... Read more

Kanpai! Sake Sara is back for Part II. In this batch: Abby gets tipsy, Jen gets a long-awaited answer to one of the big ... Read more

We had too much fun for one batch. In part I of II, Abby and Jen get their brains exploded in a delicious introduction t... Read more