09 - The Road from Mexican Town to Milpa Alta
09 - The Road from Mexican Town to Milpa Alta
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking t... Read more
21 Aug 2021
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1hr 21mins
08-Backpacking Brunette Loves the Prickly Fruits of the Bajio
08-Backpacking Brunette Loves the Prickly Fruits of the Bajio
Michigan born and raised, Alex Wittman, AKA BackpackingBrunette, has been calling the city of Queretaro, Mexico home for... Read more
19 Jun 2021
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41mins
07 - What's a Mighty Zapote?
07 - What's a Mighty Zapote?
Perhaps not every podcast name has "depth" of meaning behind it, but we think this one does! Host Margret Hefner and gu... Read more
3 Jun 2021
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35mins
06 - Remembering Susi Noh Un with Erin Gomez Danielson
06 - Remembering Susi Noh Un with Erin Gomez Danielson
"This episode begins with some thoughts from Susi Noh Un, recorded as notes when we were writing her bio for the Frutas ... Read more
27 Apr 2021
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58mins
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05 - Heads-Up For Falling Mangos in Huatulco
05 - Heads-Up For Falling Mangos in Huatulco
What makes a place feel like home? For Kary Vannice, being connected to her food system is a big piece of it. Kary grew... Read more
9 Apr 2021
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45mins
04- A New Yorker's Pura Vida
04- A New Yorker's Pura Vida
Alicia Wilson Rivero will say she is a teacher and food enthusiast more than a chef. And for more than 10 years, in San ... Read more
25 Mar 2021
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43mins
03 - Living Herbaceously in Oaxaca
03 - Living Herbaceously in Oaxaca
Being a vegetarian in Oaxaca, Mexico can have its challenges, but as we hear from Suzanne Barbezat, author of Frida Kahl... Read more
21 Mar 2021
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43mins
02- From Ohio to Mexico: Eating the Milpa
02- From Ohio to Mexico: Eating the Milpa
Growing up in Ohio, then Idaho, Kyle Piispanen’s food culture was decidedly American. An interest in anthropology took h... Read more
12 Mar 2021
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43mins
01- A Natural Foods Chef Marries into Mérida
01- A Natural Foods Chef Marries into Mérida
Chef Erin Gomez Danielson is a founding collaborator with Frutas y Verduras Mexico. In her six years and counting as a ... Read more
27 Jan 2021
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34mins
