Amy Van Saun's guest appearances

Amy Van Saun

Sojourner Truth Radio

Farm to Future

Food & Justice w/ Brenda Sanders

Bill Clinton

Bernie Sanders

Pete Buttigieg

Gerald Horne

Larry Smith

Michael Thomas

William Barr

Eric Garner

MALIK YAKINI

Benjamin Netanyahu

Joseph Williams

Gary Hughes

Karen Umemoto

Bayard Rustin

Arundhati Roy

OwlTail

Amy van Saun is a Senior Attorney in the Center for Food Safety's Portland, Oregon office. After clerking for CFS in law school, Amy joined CFS as an attorney in 2015. As part of CFS's legal team, Amy practices environmental and administrative law to defend farmers, communities, and the environment from industrial animal factories, aquaculture, genetically engineered crops and animals, and the overuse of toxic pesticides, especially in the Pacific Northwest. Amy also works to protect the integrity of organic and ensure the transparent labeling of genetically engineered foods. A 2011 graduate of Lewis &amp; Clark Law School, Amy has focused their legal education and career on public interest environmental and food law, earning a certificate in Environmental and Natural Resources Law. Prior to joining CFS, Amy served as a volunteer attorney with Earthjustice working on animal factories on the East Coast, and then litigated complex environmental insurance cases at a law firm in Manhattan. Amy is admitted to the bar in Oregon and New York.Learn more about the 2022 court case:General overview: https://www.centerforfoodsafety.org/issues/6459/pesticides/glyphosatePR for court victory: https://www.centerforfoodsafety.org/press-releases/6659/federal-court-rejects-glyphosate-registration-decision-because-epa-ignored-cancer-risks-endangered-species-risksNinth Circuit decision on CFS's challenge to glyphosate registration: https://www.centerforfoodsafety.org/files/ca9_glyphosate-decision_82995.pdfCenter for Food Safety's reply brief from the case above: https://www.centerforfoodsafety.org/files/2021-08-13_rc-glyphosate-reply-brief_46250.pdfComments to California re: Prop 65: https://www.centerforfoodsafety.org/files/cfs-glyphosate-prop65-comments--7-13-22_45193.pdfFactsheet on glyphosate health risks: https://www.centerforfoodsafety.org/fact-sheets/3920/glyphosate-and-cancer-risk-frequently-asked-questionsConnect with Center for Food SafetyInstagram: https://www.instagram.com/centerforfoodsafety/reels/?hl=enWebsite: https://www.centerforfoodsafety.org/Connect with Jane Z. on Instagram at @farm.to.future

Amy van Saun is a Senior Attorney in the Center for Food Safety's Portland, Oregon office. After clerking for CFS in law school, Amy joined CFS as an attorney in 2015. As part of CFS's legal team, Amy practices environmental and administrative law to defend farmers, communities, and the environment from industrial animal factories, aquaculture, genetically engineered crops and animals, and the overuse of toxic pesticides, especially in the Pacific Northwest. Amy also works to protect the integrity of organic and ensure the transparent labeling of genetically engineered foods. A 2011 graduate of Lewis &amp; Clark Law School, Amy has focused their legal education and career on public interest environmental and food law, earning a certificate in Environmental and Natural Resources Law. Prior to joining CFS, Amy served as a volunteer attorney with Earthjustice working on animal factories on the East Coast, and then litigated complex environmental insurance cases at a law firm in Manhattan. Amy is admitted to the bar in Oregon and New York. Learn more about the 2022 court case:<ul><li>General overview: <a href="https://www.centerforfoodsafety.org/issues/6459/pesticides/glyphosate" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/issues/6459/pesticides/glyphosate</a></li><li>PR for court victory: <a href="https://www.centerforfoodsafety.org/press-releases/6659/federal-court-rejects-glyphosate-registration-decision-because-epa-ignored-cancer-risks-endangered-species-risks" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/press-releases/6659/federal-court-rejects-glyphosate-registration-decision-because-epa-ignored-cancer-risks-endangered-species-risks</a></li><li>Ninth Circuit decision on CFS's challenge to glyphosate registration: <a href="https://www.centerforfoodsafety.org/files/ca9_glyphosate-decision_82995.pdf" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/files/ca9_glyphosate-decision_82995.pdf</a></li><li>Center for Food Safety's reply brief from the case above: <a href="https://www.centerforfoodsafety.org/files/2021-08-13_rc-glyphosate-reply-brief_46250.pdf" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/files/2021-08-13_rc-glyphosate-reply-brief_46250.pdf</a></li><li>Comments to California re: Prop 65: <a href="https://www.centerforfoodsafety.org/files/cfs-glyphosate-prop65-comments--7-13-22_45193.pdf" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/files/cfs-glyphosate-prop65-comments--7-13-22_45193.pdf</a></li><li>Factsheet on glyphosate health risks: <a href="https://www.centerforfoodsafety.org/fact-sheets/3920/glyphosate-and-cancer-risk-frequently-asked-questions" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/fact-sheets/3920/glyphosate-and-cancer-risk-frequently-asked-questions</a></li></ul>Connect with Center for Food Safety Instagram: <a href="https://www.instagram.com/centerforfoodsafety/reels/?hl=en" rel="nofollow" target="_blank">https://www.instagram.com/centerforfoodsafety/reels/?hl=en</a> Website: <a href="https://www.centerforfoodsafety.org/" rel="nofollow" target="_blank">https://www.centerforfoodsafety.org/</a>Connect with Jane Z. on Instagram at <a href="https://www.instagram.com/farm.to.future/" rel="nofollow" target="_blank">@farm.to.future</a>

Glyphosate part 2: Taking EPA to court — and winning, with Amy van Saun

Join Brenda Sanders, co-founder of Vegan Soulfest, Thrive Baltimore, The Greener Kitchen, and founder of the The Afro-Vegan Society as she interviews activists, thought leaders, experts and influencers working on real world solutions to pressing global food, environmental and social justice issues.Food and Justice is sponsored by #DefundBigMeat. ABOUT AMY VAN SAUNAmy is a Senior Attorney in the Center for Food Safety's Portland, Oregon office. As part of CFS's legal team, Amy practices environmental and administrative law to defend farmers, communities, and the environment from industrial animal factories, aquaculture, genetically engineered crops and animals, and the overuse of toxic pesticides, especially in the Pacific Northwest. Amy also works to protect the integrity of organic standards and ensure the transparent labeling of genetically engineered foods. A 2011 graduate of Lewis &amp; Clark Law School, Amy has focused her legal education and career on public interest, environmental and food law, earning a certificate in Environmental and Natural Resources Law. Prior to joining CFS, Amy served as a volunteer attorney with Earthjustice working on animal factories on the East Coast, and then litigated complex environmental insurance cases at a law firm in Manhattan. Amy is admitted to the bar in Oregon and New York.LIKE AND SHARE Facebook -  Share this message to your timeline and your favorite Facebook groups!  Twitter - Follow, like, and retweet! Instagram - Follow, like, and share!Pinterest - Follow our board and save our pins! TikTok - Follow, like, and share!BECOME A PATRONWe welcome your financial support! Help us to produce content that informs and inspires action week after week! You can visit Brenda's Patreon page  to support Brenda's work on the show and other food justice projects.VOLUNTEERVolunteers are needed to help spread the word about the show on social media, other podcasts, newspapers and news websites and more. If you'd like to help, send an email with your contact information to info @ fjpodcast . com (no spaces).Support the show (https://www.patreon.com/BrendaSanders)

Join Brenda Sanders, co-founder of Vegan Soulfest, Thrive Baltimore, The Greener Kitchen, and founder of the The Afro-Vegan Society as she interviews activists, thought leaders, experts and influencers working on real world solutions to pressing global food, environmental and social justice issues.Food and Justice is sponsored by <a href="https://defundbigmeat.org" rel="nofollow" target="_blank">#DefundBigMeat</a>. ABOUT AMY VAN SAUNAmy is a Senior Attorney in the Center for Food Safety's Portland, Oregon office. As part of CFS's legal team, Amy practices environmental and administrative law to defend farmers, communities, and the environment from industrial animal factories, aquaculture, genetically engineered crops and animals, and the overuse of toxic pesticides, especially in the Pacific Northwest. Amy also works to protect the integrity of organic standards and ensure the transparent labeling of genetically engineered foods. A 2011 graduate of Lewis &amp; Clark Law School, Amy has focused her legal education and career on public interest, environmental and food law, earning a certificate in Environmental and Natural Resources Law. Prior to joining CFS, Amy served as a volunteer attorney with Earthjustice working on animal factories on the East Coast, and then litigated complex environmental insurance cases at a law firm in Manhattan. Amy is admitted to the bar in Oregon and New York. LIKE AND SHARE <a href="https://www.facebook.com/FoodandJusticePodcast/" rel="nofollow" target="_blank">Facebook</a> -  Share this message to your timeline and your favorite Facebook groups!  <a href="https://twitter.com/FoodJusticePod" rel="nofollow" target="_blank">Twitter</a> - Follow, like, and retweet! <a href="https://www.instagram.com/foodandjusticepodcast/" rel="nofollow" target="_blank">Instagram</a> - Follow, like, and share! <a href="https://www.pinterest.com/FoodandJustice/" rel="nofollow" target="_blank">Pinterest</a> - Follow our board and save our pins! <a href="https://www.tiktok.com/@foodandjusticewithbrenda" rel="nofollow" target="_blank">TikTok</a> - Follow, like, and share! BECOME A PATRON We welcome your financial support! Help us to produce content that informs and inspires action week after week! You can visit Brenda's <a href="https://www.patreon.com/BrendaSanders" rel="nofollow" target="_blank">Patreon</a> page  to support Brenda's work on the show and other food justice projects. VOLUNTEERVolunteers are needed to help spread the word about the show on social media, other podcasts, newspapers and news websites and more. If you'd like to help, send an email with your contact information to info @ fjpodcast . com (no spaces).<a href="https://www.patreon.com/BrendaSanders" rel="payment nofollow" target="_blank">Support the show</a> (<a href="https://www.patreon.com/BrendaSanders" rel="nofollow" target="_blank">https://www.patreon.com/BrendaSanders</a>)

Center for Food Safety Senior Attorney Amy van Saun Interview

Today on Sojourner Truth:Marjorie Cohn, professor emerita at Thomas Jefferson School of Law, discusses the latest on Donald Trump's legal challenges as he attempts to invalidate the Joe Biden and Kamala Harris win. It has been over a week since U.S. voters decided to election Biden and Harris as the next President and Vice President, yet Trump is refusing to concede. His campaign is waging legal battles in states across the country in a desperate attempt to overturn President-elect Biden's win. Using frivolous legal maneuvers without legitimate claims, Trump has lawsuits in Pennsylvania, Michigan, Arizona, among other states.Also, our weekly Earth Watch. The Food and Drug Administration is chided by a federal court for approving genetically-engineered salmon. The judge ruled in favor of environmentalists, but AquaBounty, a major player in the GE salmon business, said that the court's decision will have no impact on their ongoing operations. Our guest is Amy is a Senior Attorney in the Center for Food Safety's Portland, Oregon office. As part of CFS's legal team, Amy practices environmental and administrative law to defend farmers, communities, and the environment from industrial animal factories, aquaculture, genetically engineered crops and animals, and the overuse of toxic pesticides, especially in the Pacific Northwest.Lastly, a post-election message to the nation from the Rev. Dr. William J. Barber II. Rev. Barber is the President and Senior Lecturer of Repairers of the Breach and Co-Chair of the Poor People's Campaign: A National Call For Moral Revival.

Today on Sojourner Truth: Marjorie Cohn, professor emerita at Thomas Jefferson School of Law, discusses the latest on Donald Trump's legal challenges as he attempts to invalidate the Joe Biden and Kamala Harris win. It has been over a week since U.S. voters decided to election Biden and Harris as the next President and Vice President, yet Trump is refusing to concede. His campaign is waging legal battles in states across the country in a desperate attempt to overturn President-elect Biden's win. Using frivolous legal maneuvers without legitimate claims, Trump has lawsuits in Pennsylvania, Michigan, Arizona, among other states. Also, our weekly Earth Watch. The Food and Drug Administration is chided by a federal court for approving genetically-engineered salmon. The judge ruled in favor of environmentalists, but AquaBounty, a major player in the GE salmon business, said that the court's decision will have no impact on their ongoing operations. Our guest is Amy is a Senior Attorney in the Center for Food Safety's Portland, Oregon office. As part of CFS's legal team, Amy practices environmental and administrative law to defend farmers, communities, and the environment from industrial animal factories, aquaculture, genetically engineered crops and animals, and the overuse of toxic pesticides, especially in the Pacific Northwest. Lastly, a post-election message to the nation from the Rev. Dr. William J. Barber II. Rev. Barber is the President and Senior Lecturer of Repairers of the Breach and Co-Chair of the Poor People's Campaign: A National Call For Moral Revival.

Earth Watch: Amy Van Saun On GE Salmon