Douglas Rennie's guest appearances

Douglas Rennie

The Inside Winemaking Podcast with Jim Duane

Wine Talks with Paul K.

Natalie MacLean

Master Cooper

Rachel Martin

Steve Matthiasson

Piero Incisa

Eric Asimov

Isabelle Legeron

Jonathan Waxman

Colman Andrews

Paul Freedman

Ashley Anderson

Kevin O'Leary

Andrew Jones

Aaron Miller

Fred Merwarth

OwlTail

Barrels are in mysterious part of the wine making process and is the source of many questions from Wine of the Month Club members. Coopering is an art form and an important influence of wine making. Hear from 4th Generation Master Cooper and artisan Douglas Rennie of Seguin Moreau. Seguin Moreau was founded in the 1800's in Cognac, France. Hear about this fascinating history and personal trek Douglas Rennie.  PK

<p>Barrels are in mysterious part of the wine making process and is the source of many questions from Wine of the Month Club members. Coopering is an art form and an important influence of wine making. Hear from 4th Generation Master Cooper and artisan Douglas Rennie of Seguin Moreau. Seguin Moreau was founded in the 1800's in Cognac, France. Hear about this fascinating history and personal trek Douglas Rennie.  PK</p>

How Do They Make Wine Barrels? Learn from Douglas Rennie, Master Cooper

Seguin Moreau

This short podcast is a teaser episode for the interview with Douglas Rennie, Master Cooper from Seguin Moreau in Napa, California.  Listen as Douglas tells two short stories from his early days of apprenticeship in Scotland and then another about some "dodgy fishcakes" in Beverley Hills.  The entire interview podcast should be live by Monday March 9th.  

<p>This short podcast is a teaser episode for the interview with Douglas Rennie, Master Cooper from Seguin Moreau in Napa, California.  Listen as Douglas tells two short stories from his early days of apprenticeship in Scotland and then another about some "dodgy fishcakes" in Beverley Hills.  The entire interview podcast should be live by Monday March 9th.  </p>

Douglas Rennie, Master Cooper from Seguin Moreau