6 Podcast Episodes
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are al... Read more
14 Jul 2021
•
56mins
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are al... Read more
14 Jul 2021
•
56mins
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are al... Read more
14 Jul 2021
•
56mins
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are al... Read more
14 Jul 2021
•
56mins
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are al... Read more
14 Jul 2021
•
56mins
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Eric C. Rath, "Oishii: The History of Sushi" (Reaktion Books, 2021)
Sushi and sashimi are by now a global sensation and have become perhaps the best known of Japanese foods—but they are al... Read more
14 Jul 2021
•
56mins