Margaret Magat
6 Podcast Episodes
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Balut is a fertilized chicken or duck egg that is boiled at the seventeenth day and sold as a common street snack in the... Read more
26 May 2021
•
1hr 7mins
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Balut is a fertilized chicken or duck egg that is boiled at the seventeenth day and sold as a common street snack in the... Read more
26 May 2021
•
1hr 7mins
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Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Balut is a fertilized chicken or duck egg that is boiled at the seventeenth day and sold as a common street snack in the... Read more
26 May 2021
•
1hr 7mins
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Balut is a fertilized chicken or duck egg that is boiled at the seventeenth day and sold as a common street snack in the... Read more
26 May 2021
•
1hr 7mins
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Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Balut is a fertilized chicken or duck egg that is boiled at the seventeenth day and sold as a common street snack in the... Read more
26 May 2021
•
1hr 7mins
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Margaret Magat, "Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora" (Bloomsbury, 2019)
Balut is a fertilized chicken or duck egg that is boiled at the seventeenth day and sold as a common street snack in the... Read more
26 May 2021
•
1hr 7mins
