Lorenzo Corino's guest appearances

Lorenzo Corino

Heritage Radio Network On Tour

Nathalie Dupree

Sheila Johnson

Angelo Garro

Phil Rosenthal

David Shields

Gaby Dalkin

Shakirah Simley

Ron Finley

Dan Peterson

Matthew Conway

John Ragan

Eric Asimov

Isabelle Legeron

Temple Grandin

Marion Nestle

OwlTail

This talk was recorded by Heritage Radio Network as a part of RAW Wine NYC 2019's Speakers' Corner -with Lorenzo Corino, in conversation with Sam Benrubi (Heritage Radio Network). A talk-tasting.Lorenzo is the epitome of a (living!) Legend – extremely knowledgeable, he creates wines of immense beauty (in fact his bottles have achieved cult status in the Far East), while also managing to be humble and generous to boot. He has given his life to viticulture and winemaking, and his wines are testament to his skill and love of the vine. He is a 6th generation winemaker from a family of natural wine producers in Costigliole d’Asti, and although he manages the family vineyard, has devoted most of his adult life to agronomical research. He has authored &amp; co-authored more than 90 technical and scientific publications on viticulture, authored a book entitled The Essence of Wine and Natural Viticulture and has even developed the Metodo Corino™ – a patented, clean farming methodology that is all about getting to grips with the fundamental value of soil capital (which he developed alongside Antonella Manuli of La Maliosa, a vineyard in Tuscany that Lorenzo has consulted for since its inception). He also happens to produce some of the purest and most profound examples of Nebbiolo and Barbera around. Join him for a look back at his life in wine, exploring what he has learned along the way and tasting the evolution of his work through a selection of 8 vintages, including a taste of an exceptionally rare bottle – a completely natural Barbera from 1967!Featured wines include:Barbera ‘Bricco’ 1967Barla 1996Barla 1997Barla 2003Barla 2011 (late harvest)Centin 2003Centin 2007Centin 2009Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.HRN On Tour is powered by Simplecast.

This talk was recorded by Heritage Radio Network as a part of RAW Wine NYC 2019's Speakers' Corner -with <a href="https://www.rawwine.com/profile/lorenzo-corino/" rel="nofollow" target="_blank">Lorenzo Corino</a>, in conversation with Sam Benrubi (<a href="https://heritageradionetwork.org/" rel="nofollow" target="_blank">Heritage Radio Network</a>). A talk-tasting.Lorenzo is the epitome of a (living!) Legend – extremely knowledgeable, he creates wines of immense beauty (in fact his bottles have achieved cult status in the Far East), while also managing to be humble and generous to boot. He has given his life to viticulture and winemaking, and his wines are testament to his skill and love of the vine. He is a 6th generation winemaker from a family of natural wine producers in Costigliole d’Asti, and although he manages the family vineyard, has devoted most of his adult life to agronomical research. He has authored &amp; co-authored more than 90 technical and scientific publications on viticulture, authored a book entitled <a href="https://www.amazon.com/Essence-Wine-Natural-Viticulture/dp/8867691333" rel="nofollow" target="_blank">The Essence of Wine and Natural Viticulture</a> and has even developed the Metodo Corino™ – a patented, clean farming methodology that is all about getting to grips with the fundamental value of soil capital (which he developed alongside Antonella Manuli of La Maliosa, a vineyard in Tuscany that Lorenzo has consulted for since its inception). He also happens to produce some of the purest and most profound examples of Nebbiolo and Barbera around. Join him for a look back at his life in wine, exploring what he has learned along the way and tasting the evolution of his work through a selection of 8 vintages, including a taste of an exceptionally rare bottle – a completely natural Barbera from 1967!Featured wines include:<ul><li>Barbera ‘Bricco’ 1967</li><li>Barla 1996</li><li>Barla 1997</li><li>Barla 2003</li><li>Barla 2011 (late harvest)</li><li>Centin 2003</li><li>Centin 2007</li><li>Centin 2009</li></ul>Join Heritage Radio Network on Monday, November 11th, for <a href="https://heritageradionetwork.org/gala" rel="nofollow" target="_blank">a raucous feast to toast a decade of food radio</a>. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted <a href="https://heritageradionetwork.org/halloffame/" rel="nofollow" target="_blank">HRN Hall of Fame</a>, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at<a href="http://heritageradionetwork.org/gala" rel="nofollow" target="_blank"> heritageradionetwork.org/gala</a>.HRN On Tour is powered by<a href="http://simplecast.com/" rel="nofollow" target="_blank"> Simplecast</a>.

RAW WINE NY 2019: Natural Wine Legends: Celebrating the work of Lorenzo Corino (including a tasting of his 1967 vintage!)