Wook Kang's guest appearances

Wook Kang

Beyond the Shelf

Ray Isle

Nancy Clark

Maura Judkis

Philippe Langner

Baxter Holmes

Scott Riefler

Ben Moore

Elliot Begoun

Michael Kalanty

John Hayes

Arent Fox

Dan Curtin

Jason Cohen

Phil Lempert

Yaron Weitzman

OwlTail

Having come from a Korean background and held positions at Le Cordon Bleu, Chef Wook Kang shares insights into hallmarks of Korean food as well as the importance of honoring culinary traditions more broadly. The life of a chef instructor, surprising skills required of culinary students, and the persevering trend of fusion cuisines constitute just a few of the diverse topics Kang walks us through in this latest episode of Just a Taste. 

<p><br/>Having come from a Korean background and held positions at Le Cordon Bleu, Chef Wook Kang shares insights into hallmarks of Korean food as well as the importance of honoring culinary traditions more broadly. The life of a chef instructor, surprising skills required of culinary students, and the persevering trend of fusion cuisines constitute just a few of the diverse topics Kang walks us through in this latest episode of Just a Taste. </p>

What is it like being a chef instructor? with Wook Kang of Kendall College