Brendan Davison's guest appearances

Brendan Davison

Farmer to Farmer with Chris Blanchard

American Family Farmer

Jack Algiere

Rachel Armstrong

Andrea Hazzard

Dave Chapman

Paul Shapiro

Emily Meredith

Dan Brisebois

Curtis Stone

Karl Hammer

Chris Field

MARK SHEPARD

Jim Crawford

Wendy Johnson

Scott Chaskey

Jesse LaFlamme

OwlTail

Host Doug Stephan meets  Brendan Davison, the Founder of Good Water Farms in Bridgehampton, NY, where he grows over 30 varieties of Microgreens. Microgreens have 4-6 times higher levels of vital nutrients than mature greens of the same plant and have really amazing nutritional benefits, such as....    •    They are the best possible source of the elevated biotics critical to your body’s production of vitamin B12 and hold thousands of phytochemicals to supercharge your body.    •    They are ultimate tools for renewing an exhausted reproductive system, for regenerating hormone production of the adrenal glands, thyroid and the rest of the endocrine system.    •    Microgreens are high in mineral salts that are involved with neurotransmitter chemical production which support the brain with amino acids and enzymes, pull toxic heavy metals from the brain and help rejuvenate and strengthen neurons – which ultimately helps the body in reversing Alzheimer’s, dementia, brain fog and memory loss.Good Water Farms took root in 2010 with a small backyard greenhouse and has grown to a 32 acre farm that provides healthy produce for tens of local restaurants and communities. Find out more about Brendan at GoodWaterFarms.com or pick up his book The Microgreens Cookbook: A Good Water Farms Odyssey anywhere books are sold.This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/3010081/advertisement

Host Doug Stephan meets  Brendan Davison, the Founder of Good Water Farms in Bridgehampton, NY, where he grows over 30 varieties of Microgreens.  Microgreens have 4-6 times higher levels of vital nutrients than mature greens of the same plant and have really amazing nutritional benefits, such as....     •    They are the best possible source of the elevated biotics critical to your body’s production of vitamin B12 and hold thousands of phytochemicals to supercharge your body.     •    They are ultimate tools for renewing an exhausted reproductive system, for regenerating hormone production of the adrenal glands, thyroid and the rest of the endocrine system.     •    Microgreens are high in mineral salts that are involved with neurotransmitter chemical production which support the brain with amino acids and enzymes, pull toxic heavy metals from the brain and help rejuvenate and strengthen neurons – which ultimately helps the body in reversing Alzheimer’s, dementia, brain fog and memory loss. Good Water Farms took root in 2010 with a small backyard greenhouse and has grown to a 32 acre farm that provides healthy produce for tens of local restaurants and communities. Find out more about Brendan at <a href="http://GoodWaterFarms.com" rel="nofollow" target="_blank">GoodWaterFarms.com</a> or pick up his book The Microgreens Cookbook: A Good Water Farms Odyssey anywhere books are sold. This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at <a href="https://www.spreaker.com/show/3010081/advertisement" rel="nofollow" target="_blank">https://www.spreaker.com/show/3010081/advertisement</a>

Brendan Davison on the nutritional benefits of Microgreens

Brendan Davison grows microgreens in over 4,000 square feet of greenhouse space at Good Water Farms in Bridgehampton, New York. Started in 2011 in the driveway of Brendan’s house, Good Water Farms sells its greens to Whole Foods Markets and a long list of Hamptons and New York City restaurants. Brendan shares his spiritual and practical path to building Good Water Farms. We dig into many of the details of what makes Good Water Farms a successful microgreens operation, including Brendan’s marketing approach and how he manages production throughout the year. And we take a deep dive into how Good Water Farms’ implementation of a HACCP plan for food safety increased the operation’s efficiency and improved employee competence and confidence. Perennial support for the Farmer to Farmer Podcast is generously provided by Vermont Compost Company and BCS America. Pictures, show links, and more at farmertofarmerpodcast.com/episodes/davison.

Brendan Davison grows microgreens in over 4,000 square feet of greenhouse space at Good Water Farms in Bridgehampton, New York. Started in 2011 in the driveway of Brendan’s house, Good Water Farms sells its greens to Whole Foods Markets and a long list of Hamptons and New York City restaurants. Brendan shares his spiritual and practical path to building Good Water Farms. We dig into many of the details of what makes Good Water Farms a successful microgreens operation, including Brendan’s marketing approach and how he manages production throughout the year. And we take a deep dive into how Good Water Farms’ implementation of a HACCP plan for food safety increased the operation’s efficiency and improved employee competence and confidence. Perennial support for the Farmer to Farmer Podcast is generously provided by <a href="http://vermontcompost.com/" rel="nofollow" target="_blank">Vermont Compost Company</a> and <a href="https://bcsamerica.com/" rel="nofollow" target="_blank">BCS America</a>. Pictures, show links, and more at <a href="http://www.farmertofarmerpodcast.com/episodes/davison." rel="nofollow" target="_blank">farmertofarmerpodcast.com/episodes/davison.</a>

141: Brendan Davison of Good Water Farms on the Science, Art, and Spirituality of Growing Microgreens and Growing a Business