Bryan Gryka's guest appearances

Bryan Gryka

Table for Two

Business RadioX® Network

Chicago Business Radio

Dilly Dally

Alex Prichodko

Todd Stephenson

Tamara Edwards

Vanessa Abron

Brianna Sylver

Sam Simon

Natalie Shmulik

Alan Reed

Nasutsa Mabwa

Elizabeth Carter

Gelly Asovski

Rahel Yaish

Beth Warren

Jacqueline Elbaz

OwlTail

Chef Bryan Gryka has always considered food his passion. From an early age he was focused on providing eclectic cuisine to anyone who would dare try his creations. Growing up in central Arkansas, he adopted a love for soulful barbecue, which he has taken to his current foray at Milt's BBQ for the Perplexed. Although […]The post Bryan Gryka With Milt’s BBQ for the Perplexed appeared first on Business RadioX ®.

Chef Bryan Gryka has always considered food his passion. From an early age he was focused on providing eclectic cuisine to anyone who would dare try his creations. Growing up in central Arkansas, he adopted a love for soulful barbecue, which he has taken to his current foray at Milt's BBQ for the Perplexed. Although […]<br>The post Bryan Gryka With Milt’s BBQ for the Perplexed appeared first on Business RadioX ®.

Bryan Gryka With Milt’s BBQ for the Perplexed

Shlomo Klein

Christian Juardo

Sharona Bentsur

On Table For Two this week,guests are, Executive Chef Bryan Gryka of Chicago's Milt's BBQ for the Perplexed, Shifra and Shlomo Klein from Joy of Kosher Magazine talking about their Israel issue and Sharona Bentsur owner of the dairy restaurant The Olive Tree in Brooklyn with her Executive Chef Christian Juardo. They bring in a feast for us to eat.

On Table For Two this week,<br>guests are, Executive Chef Bryan Gryka of Chicago's Milt's BBQ for the Perplexed, Shifra and Shlomo Klein from Joy of Kosher Magazine talking about their Israel issue and Sharona Bentsur owner of the dairy restaurant The Olive Tree in Brooklyn with her Executive Chef Christian Juardo. They bring in a feast for us to eat.

Featuring: Chef Bryan Gryka of Milt's BBQ for the Perplexed, Shifra and Shlomo Klein from Joy of Kosher Magazine, Sharona Bentsur owner of The Olive Tree with her Executive Chef, Christian Juardo