Kurtis Bosley's guest appearances

Kurtis Bosley

Shots of History

Living Proof: Conversations for Bartenders

Afternoons with Deborah Knight

Healthy Hospo

Justin Cross

Kevin Diedrich

Brad Thomas Parsons

Joseph Ehrmann

Erick Castro

Alex Ross

Steve Schneider

John Roberts

Jason Williams

Sam Ross

Jim Meehan

Dale DeGroff

Dan Gregory

Philip Duff

OwlTail

Kurtis Bosley owns and runs CBK Hospitality Solutions, a stunning Instagram page (@cocktailsbykurtis) and now a bar / eatery at Dee Why Beach. Prior to all that, he helped open five venues and led the drinks program at Public House Management Group as their Group Bars Manager, so he’s had more than his fair share of valuable experiences in the industry. Kurtis takes us through the learnings that have come with opening his first venue, what that venue is going to look like and his top social media advice for anyone looking to create a presence on Instagram. And the insights don’t stop there – our Free Pour segment that follows is an in-studio interview with Proof &amp; Company’s Charlie Ainsbury. Charlie holds the perfectly-named position of ‘Spirits Evangelist’ at Proof &amp; Co and is an extremely well-regarded bartender both in Australia and internationally. Key points  2:15 Kurtis’ first venue – Corretto 5:30 Opening a bar 11:40 Pushing yourself 16:20 Making the most of social media 24:30 Kurtis takes us through Corretto 31:15 Free Pour segment with Charlie Ainsbury  Resources, bars and products mentioned  Kurtis’ Instagram page @cocktailsbykurtis Corretto Dee Why Proof &amp; Company See omnystudio.com/listener for privacy information.

Kurtis Bosley owns and runs CBK Hospitality Solutions, a stunning Instagram page (<a href="https://www.instagram.com/cocktailsbykurtis/?hl=ur" rel="nofollow" target="_blank">@cocktailsbykurtis</a>) and now a bar / eatery at Dee Why Beach. Prior to all that, he helped open five venues and led the drinks program at Public House Management Group as their Group Bars Manager, so he’s had more than his fair share of valuable experiences in the industry. Kurtis takes us through the learnings that have come with opening his first venue, what that venue is going to look like and his top social media advice for anyone looking to create a presence on Instagram. And the insights don’t stop there – our Free Pour segment that follows is an in-studio interview with Proof &amp; Company’s Charlie Ainsbury. Charlie holds the perfectly-named position of ‘Spirits Evangelist’ at Proof &amp; Co and is an extremely well-regarded bartender both in Australia and internationally. Key points <ul> <li>2:15 Kurtis’ first venue – Corretto</li> <li>5:30 Opening a bar</li> <li>11:40 Pushing yourself</li> <li>16:20 Making the most of social media</li> <li>24:30 Kurtis takes us through Corretto</li> <li>31:15 Free Pour segment with Charlie Ainsbury</li> </ul> Resources, bars and products mentioned <ul> <li>Kurtis’ Instagram page <a href="https://www.instagram.com/cocktailsbykurtis/?hl=ur" rel="nofollow" target="_blank">@cocktailsbykurtis</a></li> <li><a href="https://www.facebook.com/correttodeewhy/" rel="nofollow" target="_blank">Corretto Dee Why</a></li> <li><a href="https://proofandcompany.com/" rel="nofollow" target="_blank">Proof &amp; Company</a></li> </ul>See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

#16 | Venue opening & social media tips with Kurtis Bosley

For this episode I had chance to talk with Kurtis Bosley, who is currently working as a group beverage manager. We talk about surfing, the differences between the cocktail culture in the US and Australia, architecture and the challenges that come with staffing a bar. I hope that you all enjoy, cheers folks! Kurtis’ Instagram: @cocktailsbykurtis Public House Management Group: https://www.phmg.com.au/ Shots of History Instagram: @shotsofhistorypodcast Shots of History Website: http://shotsofhistory.com/

For this episode I had chance to talk with Kurtis Bosley, who is currently working as a group beverage manager. We talk about surfing, the differences between the cocktail culture in the US and Australia, architecture and the challenges that come with staffing a bar. I hope that you all enjoy, cheers folks! Kurtis’ Instagram: <a href="https://www.instagram.com/cocktailsbykurtis/" rel="nofollow" target="_blank">@cocktailsbykurtis</a> Public House Management Group: <a href="https://www.phmg.com.au/" rel="nofollow" target="_blank">https://www.phmg.com.au/</a> Shots of History Instagram: <a href="https://www.instagram.com/shotsofhistorypodcast/" rel="nofollow" target="_blank">@shotsofhistorypodcast</a> Shots of History Website: <a href="http://shotsofhistory.com/" rel="nofollow" target="_blank">http://shotsofhistory.com/</a>

Shot #70 - Kurtis Bosley, @cocktailsbykurtis