Zander Lauritzen Hansen's guest appearances

Zander Lauritzen Hansen

Seat Yourself

TabletopJournal

John Kelly

Bob Thomson

David Otto

Bill Flannery

David Haber

Thomas Kastl

Nate Mell

Bunny Johnson

Ivar van Riel

Greg Kirrish

Brian Wood/CEO

Ed Grocholski

Martin Hunt

Jason Wange

Eileen Garcia

OwlTail

This week, friend of the podcast Zander Lauritzen Hansen returns to talk #tiki! We could not be more excited to have this cocktail savant return to give us his thought on this fun concept that will no doubt be riding the returning wave as the hospitality industry begins its comeback. The Tiki cocktail, and the entire tiki concept, is associated with fun and the world could use a bit more of that these days, for sure.  We’ll talk about the history of tiki, what are some of the current trends and why it can be a profitable addition to almost any type of restaurant or bar. Plus, you can get a few ideas from Zander’s company -  – by using the catalog link on the Seat Yourself website, just to right of this summary posting.

Zander Lauritzen Hansen – Talking Tiki

This week, friend of the podcast Zander Lauritzen Hansen returns to talk #tiki! We could not be more excited to have this cocktail savant return to give us his thoughts on this fun concept that will no doubt be riding the returning wave as the hospitality industry begins its comeback. The tiki cocktail, and really the entire tiki concept, is associated with fun and the world could use a bit more of that these days, for sure.  We’ll talk about the history of tiki, what are some of the current trends and why it can be a profitable addition to almost any type of restaurant or bar. Plus, you can get a few ideas from Zander’s company - Scandic Bar – by using the catalog link on the Seat Yourself website, just to right of this summary posting.

<p>This week, friend of the podcast Zander Lauritzen Hansen returns to talk #tiki! We could not be more excited to have this cocktail savant return to give us his thoughts on this fun concept that will no doubt be riding the returning wave as the hospitality industry begins its comeback. The tiki cocktail, and really the entire tiki concept, is associated with fun and the world could use a bit more of that these days, for sure.  We’ll talk about the history of tiki, what are some of the current trends and why it can be a profitable addition to almost any type of restaurant or bar. Plus, you can get a few ideas from Zander’s company - <a href="https://scandicbar.eu/" rel="nofollow" target="_blank">Scandic Bar</a> – by using the catalog link on the Seat Yourself website, just to right of this summary posting.</p>

Talking Tiki - Zander Lauritzen Hansen

In this episode of our Seat Yourself podcast, Zander Lauritzen Hansen returns for a deeper dive into the growing trend of Cocktails-To-Go. With specific topics such as menu recommendations, why certain spirits work better for cocktails to go and even suggestions on how to partner with vendors, Hansen speaks directly to operators of all types.   And, of course, Copenhagen-based Zander Lauritzen Hansen is the head of the Danish Bartender Association and is CEO of Scandic Bar and Mixology International.

Cocktails To Go 2.0/Zander Lauritzen Hansen