Joe Bixler's guest appearances

Joe Bixler

Michigan GROWN, Michigan GREAT podcast

Michigan AF Podcast

Mark Daniels

Elizabeth Taylor

Taylor Truckey

Claire Smith

Matt Stutzman

Kevin Robson

James Weber

Kyle Keller

Rich Baker

Erin Keller

Ben Randle

Blake Gordon

Triston Cole

Chris Heck

Mike Mathis

OwlTail

Joe Bixler works for MSU Extension as a Statewide Government &amp; Community Vitality Educator, and he’s also part of the Community Food Systems team.  Originally from the Thumb, he’s worked in agriculture his entire career.  With the COVID-19 crisis, he’s been very involved forming partnerships with food banks to distribute food to families in need.  Joe is a member of the school board, he’s very involved in his community, and he’s designed a backyard just for his six grandchildren, complete with a playhouse and slide.           Listen as he talks about:  Distributing food during all kinds of weather this spring – including snow His main reasons for working in agriculture Beans, dairy, red meat, and all the different kinds of cultural food available and necessary New GMO labeling laws Buying takeout during COVID-19 for his 18-year-anniversary 

<p>Joe Bixler works for MSU Extension as a Statewide Government &amp; Community Vitality Educator, and he’s also part of the Community Food Systems team.  Originally from the Thumb, he’s worked in agriculture his entire career.  With the COVID-19 crisis, he’s been very involved forming partnerships with food banks to distribute food to families in need.  Joe is a member of the school board, he’s very involved in his community, and he’s designed a backyard just for his six grandchildren, complete with a playhouse and slide.          </p> <p>Listen as he talks about:</p> <ul> <li>Distributing food during all kinds of weather this spring – including snow</li> <li>His main reasons for working in agriculture</li> <li>Beans, dairy, red meat, and all the different kinds of cultural food available and necessary</li> <li>New GMO labeling laws</li> <li>Buying takeout during COVID-19 for his 18-year-anniversary</li> </ul>

Joe Bixler, MSU Extension