Olivier Humbrecht's guest appearances

Olivier Humbrecht

I'll Drink to That! Wine Talk

La Terre à Boire

Wine Scholar Guild Podcasts

Steven Spurrier

Jane Anson

Pascaline Lepeltier

Peter Liem

Yiannis Paraskevopoulos

Giacomo Oddero

Suzanne Mustacich

Daniel Ravier

Karl duHoffmann

Cristiano Garella

Jack Mason

Martha Stoumen

Ray Isle

Rod Berglund

Ric Forman

OwlTail

Andrew Jefford

This episode is Part 2 of a conversation with Olivier Humbrecht, MW and Andrew Jefford about Alsace. The first part covered Olivier's journey to become France's first Master of Wine, as well as the history and vineyards of Domaine Zind-Humbrecht.Part 2 picks up with Olivier's philosophy of non-interventionism and biodynamic principles and practices in the vineyard. In addition to Olivier's approach to farming and yield management, we discuss wine making techniques, pressing, long fermentations, and climate change.

This episode is Part 2 of a conversation with Olivier Humbrecht, MW and Andrew Jefford about Alsace. The first part covered Olivier's journey to become France's first Master of Wine, as well as the history and vineyards of Domaine Zind-Humbrecht. Part 2 picks up with Olivier's philosophy of non-interventionism and biodynamic principles and practices in the vineyard. In addition to Olivier's approach to farming and yield management, we discuss wine making techniques, pressing, long fermentations, and climate change.

Olivier Humbrecht, MW and Andrew Jefford on Alsace - Part. 2

This episode features a conversation with Andrew Jefford, of Decanter Magazine, and Wine Scholar Guild’s Academic Advisor, and Olivier Humbrecht, of Domaine Zind Humbrecht (Zind HUMbrescht) and Master of Wine.Done in two parts, this first half of the interview will first cover Olivier’s accomplished journey as France’s first Master of Wine, and the history and vineyards of the domaine.The second part will explore more thoroughly Olivier’s philosophy of noninterventionism and biodynamic principles and practices.

This episode features a conversation with Andrew Jefford, of Decanter Magazine, and Wine Scholar Guild’s Academic Advisor, and Olivier Humbrecht, of Domaine Zind Humbrecht (Zind HUMbrescht) and Master of Wine. Done in two parts, this first half of the interview will first cover Olivier’s accomplished journey as France’s first Master of Wine, and the history and vineyards of the domaine. The second part will explore more thoroughly Olivier’s philosophy of noninterventionism and biodynamic principles and practices.

Olivier Humbrecht, MW and Andrew Jefford on Alsace - Part. 1

Olivier Humbrecht is the proprietor of Zind-Humbrecht, the winery of his family in the Alsace region of France.Also in this episode, Erin Scala talks soil types and war in Alsace.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Olivier Humbrecht is the proprietor of Zind-Humbrecht, the winery of his family in the Alsace region of France.Also in this episode, Erin Scala talks soil types and war in Alsace.See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer nofollow" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer nofollow" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.

IDTT Wine 362: Olivier Humbrecht