Aurora Prehn's guest appearances

Aurora Prehn

Foodie Pharmacology Podcast

Making Coffee with Lucia Solis

Around the Farm Table

Jan Carlo

Dennis Anderson

Lucia Solis

Sofia Handtke

George Howell

Jamie Isetts

Jerry Apps

Tony DiMaggio

Coffee Photography

Finca Rosenheim

OwlTail

Are you a tea-lover? There is a dazzling array of tea types out there to taste—but you may be wondering where these teas come from and how they are made. This week, I speak with Aurora Prehn, an expert tea taster to learn more about the flavor and history of different teas. Aurora is the Biocultural Collection Manager in the William L. Brown Center at the Missouri Botanical Garden in St. Louis where she has been since January 2021.  #teatime #tea #podcast #greentea #matcha

Are you a tea-lover? There is a dazzling array of tea types out there to taste—but you may be wondering where these teas come from and how they are made. This week, I speak with Aurora Prehn, an expert tea taster to learn more about the flavor and history of different teas. Aurora is the Biocultural Collection Manager in the William L. Brown Center at the Missouri Botanical Garden in St. Louis where she has been since January 2021.  #teatime #tea #podcast #greentea #matcha

Teatime with Biocultural Collections Expert Aurora Prehn

For more information on Aurora Prehn go to:www.auroraprehn.comFor more information on Around the Farm Table go to:www.aroundthefarmtable.comIf you have questions for the podcast email:aroundthefarmtablepodcast@gmail.com 

For more information on Aurora Prehn go to: <a href="https://www.auroraprehn.com" rel="nofollow" target="_blank">www.auroraprehn.com</a>For more information on Around the Farm Table go to: <a href="https://aroundthefarmtable.com/" rel="nofollow" target="_blank">www.aroundthefarmtable.com</a>If you have questions for the podcast email: aroundthefarmtablepodcast@gmail.com

Talking Cranberries with Aurora Prehn

Aurora is back for another tea chat.Unfortunately I think coffee and tea are often lumped together in similar categories but they have very different histories and I think it’s worth trying to de-couple these beverages.Join us as we discuss how:-tea is largely consumed in it's botanical origins and coffee is not. -the different flavors of stress (positive and negative)-over extraction and the role of color-my thoughts on Cascara teaMentioned in the Podcast:Support the show on Patreon and get Aurora's curated tea flights and download the research paper on Leafhoppers and Oriental Beauty oolong tea.Aurora's WebsiteTea Reading List 2020 located at worldcat.org, curated by Aurora PrehnHow to Taste by Becky Selengut

Aurora is back for another tea chat. Unfortunately I think coffee and tea are often lumped together in similar categories but they have very different histories and I think it’s worth trying to de-couple these beverages. Join us as we discuss how: -tea is largely consumed in it's botanical origins and coffee is not. -the different flavors of stress (positive and negative) -over extraction and the role of color -my thoughts on Cascara tea Mentioned in the Podcast: <a href="https://www.patreon.com/join/makingcoffee" rel="nofollow" target="_blank">Support the show on Patreon</a> and get Aurora's curated tea flights and download the research paper on Leafhoppers and Oriental Beauty oolong tea. <a href="https://www.auroraprehn.com/" rel="nofollow" target="_blank">Aurora's Website</a> <a href="https://www.worldcat.org/profiles/aurora.prehn/lists/3952033" rel="nofollow" target="_blank">Tea Reading List 2020</a> located at <a href="http://worldcat.org" rel="nofollow" target="_blank">worldcat.org</a>, curated by Aurora Prehn <a href="https://www.beckyselengut.com/how-to-taste" rel="nofollow" target="_blank">How to Taste by Becky Selengut</a>

#24: Tea and Coffee: Conscious Uncoupling w/ Aurora Prehn

For those who know, it may not come as a surprise when I share how much I love tea. But professionally, today is the day I come out of the tea closet. I drink logarithmic levels of tea compared to coffee, and the more I confess that, the more other coffee professionals share with me that they too love specialty teas.Unfortunately I think coffee and tea are often lumped together in similar categories but they have very different histories and I think it’s worth trying to de-couple these beverages.Today's episode serves as an introduction the basics of specialty tea and will be the first of many episodes exploring the processing and history of this beverage.Our guide through the world of tea is my friend Aurora Prehn. She is a researcher of people and plants. Her undergraduate work was a double major in Anthropology and environmental studies. She worked at Rishi Tea and Botanicals as a tea educator. In 2018 she then left to do a masters in ethnobotany in Canterbury, England, which she finished last fall. Support the show on Patreon and get Aurora's curated tea flights.If you are inspired to learn more about tea check out the following resources:Tea Reading List 2020 located at worldcat.org, curated by Aurora PrehnThe True History of Tea, Victor H. Mair &amp; Erling HohThe Tale of Tea: A Comprehensive History of Tea from Prehistoric Times to the Present Day, George L. Van DriemThe Soul &amp; Spirit of Tea, Phil Cousineau &amp; Scott Chamberlin Hoyt (Editors)Tea: History, Terroirs, Varieties, Kevin Gascoyne, Francois Marchand, and Jasmin DesharnaisPlants, Health and Healing: On the Interface of Ethnobotany and Medical Anthropology, Elisabeth Hsu &amp; Stephen Harris (Editors)Rishi Tea &amp; Botanicals’s Lookbook https://journal.rishi-tea.com/catalogs/How to Store Tea, Tea Epicure https://teaepicure.com/how-to-store-tea/US Grown Tea, Specialty Tea Alliance https://specialtyteaalliance.org/world-of-tea/us-grown-tea/

For those who know, it may not come as a surprise when I share how much I love tea. But professionally, today is the day I come out of the tea closet. I drink logarithmic levels of tea compared to coffee, and the more I confess that, the more other coffee professionals share with me that they too love specialty teas.Unfortunately I think coffee and tea are often lumped together in similar categories but they have very different histories and I think it’s worth trying to de-couple these beverages. Today's episode serves as an introduction the basics of specialty tea and will be the first of many episodes exploring the processing and history of this beverage.Our guide through the world of tea is my friend Aurora Prehn. She is a researcher of people and plants. Her undergraduate work was a double major in Anthropology and environmental studies. She worked at Rishi Tea and Botanicals as a tea educator. In 2018 she then left to do a masters in ethnobotany in Canterbury, England, which she finished last fall. <a href="https://www.patreon.com/join/makingcoffee" rel="nofollow" target="_blank">Support the show on Patreon</a> and get Aurora's curated tea flights. If you are inspired to learn more about tea check out the following resources: <a href="https://www.worldcat.org/profiles/aurora.prehn/lists/3952033" rel="nofollow" target="_blank">Tea Reading List 2020</a> located at <a href="http://worldcat.org" rel="nofollow" target="_blank">worldcat.org</a>, curated by Aurora PrehnThe True History of Tea, Victor H. Mair &amp; Erling HohThe Tale of Tea: A Comprehensive History of Tea from Prehistoric Times to the Present Day, George L. Van DriemThe Soul &amp; Spirit of Tea, Phil Cousineau &amp; Scott Chamberlin Hoyt (Editors)Tea: History, Terroirs, Varieties, Kevin Gascoyne, Francois Marchand, and Jasmin DesharnaisPlants, Health and Healing: On the Interface of Ethnobotany and Medical Anthropology, Elisabeth Hsu &amp; Stephen Harris (Editors)Rishi Tea &amp; Botanicals’s Lookbook <a href="https://journal.rishi-tea.com/catalogs/" rel="nofollow" target="_blank">https://journal.rishi-tea.com/catalogs/</a>How to Store Tea, Tea Epicure <a href="https://teaepicure.com/how-to-store-tea/" rel="nofollow" target="_blank">https://teaepicure.com/how-to-store-tea/</a>US Grown Tea, Specialty Tea Alliance <a href="https://specialtyteaalliance.org/world-of-tea/us-grown-tea/" rel="nofollow" target="_blank">https://specialtyteaalliance.org/world-of-tea/us-grown-tea/</a>