Dr Frank Mitloehner's guest appearances

Dr Frank Mitloehner

Conversations That Matter

Revero

Marcus Oldham AgTalk

The Nutritionist

Robert Saik

Frank Mitloehner

David Katz

Kevin Folta

James Madden

Michael Smith

Jeff Lee

Neil Lane

Alec Ross

Sean Carter

Andrew Campbell

Patrick Moore

Jody Wilson-Raybould

Preston Manning

John Francis

OwlTail

Dr Mitloehner is a Professor in the Department of Animal Science at the University of California, Davis. He's in the country at the moment thanks to Beef + Lamb NZ to take part in lectures and explain the science behind methane’s impact on climate change and the work by the dairy industry in California to reduce its emissions.See omnystudio.com/listener for privacy information.

Dr Mitloehner is a Professor in the Department of Animal Science at the University of California, Davis. He's in the country at the moment thanks to Beef + Lamb NZ to  take part in lectures and explain the science behind methane’s impact on climate change and the work by the dairy industry in California to reduce its emissions.See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

Dr Frank Mitloehner: World-renowned Climate Change Communicator

Feb 5, 2021 Ep 333 - Are Cows Accelerating Global Warming? Guest: Dr. Frank Mitloehner   Cows have rapidly moved into the crosshairs of climate change and diet. Dr. Frank M. Mitloehner of UC Davis says much – if not most – of what you think you know about ruminants and climate change is inaccurate. His findings align with those of climate scientist Dr. Myles Allen, an IPCC contributor and Oxford professor who says the global warming potential carbon equivalency formula applied to livestock is incorrect.   Both Mitloehner and Allen point to the impact a stable or declining herd has on methane production. Add in improving dietary and animal husbandry practices, along with methane capturing systems, and the picture in northern hemisphere countries is positive.   We invited Dr Frank Mitloehner to join us for a Conversation That Matters about cows, cattle, the environment and how we can’t live without ruminants.   Conversations That Matter is a partner program for the Morris J Wosk Centre for Dialogue at Simon Fraser University. The production of this program is made possible thanks to the support of the following and viewers like you. Please become a Patreon subscriber and support the production of this program, with a $1 pledge https://goo.gl/ypXyDs 

Feb 5, 2021 Ep 333 - Are Cows Accelerating Global Warming? Guest: Dr. Frank Mitloehner Cows have rapidly moved into the crosshairs of climate change and diet. Dr. Frank M. Mitloehner of UC Davis says much – if not most – of what you think you know about ruminants and climate change is inaccurate. His findings align with those of climate scientist Dr. Myles Allen, an IPCC contributor and Oxford professor who says the global warming potential carbon equivalency formula applied to livestock is incorrect. Both Mitloehner and Allen point to the impact a stable or declining herd has on methane production. Add in improving dietary and animal husbandry practices, along with methane capturing systems, and the picture in northern hemisphere countries is positive. We invited Dr Frank Mitloehner to join us for a Conversation That Matters about cows, cattle, the environment and how we can’t live without ruminants. Conversations That Matter is a partner program for the Morris J Wosk Centre for Dialogue at Simon Fraser University. The production of this program is made possible thanks to the support of the following and viewers like you. Please become a Patreon subscriber and support the production of this program, with a $1 pledge<a href="https://goo.gl/ypXyDs" rel="nofollow" target="_blank"> https://goo.gl/ypXyDs</a>

Are Cows Accelerating Global Warming? - Dr Frank Mitloehner

In this weeks episode we speak with Dr Frank Mitloehner Dr. Frank Mitloehner is a professor and air quality specialist in cooperative extension in the Department of Animal Science at the University of California, Davis. As such, he shares his knowledge and research, both domestically and abroad, with students, scientists, farmers and ranchers, policy makers, and the public at large. He is passionate about understanding and mitigating air emissions from livestock operations, as well as studying the implications of these emissions on the health of farm workers and neighbouring communities. In addition, he is focusing on the food production challenge that will become a global issue as the world’s population grows to nearly 10 billion by 2050. Frank is also director of the CLEAR Centre, which has two cores – research and communications. The CLEAR Centre brings clarity to the intersection of animal agriculture and the environment, helping our global community understand the environmental and human health impacts of livestock, so we can make informed decisions about the foods we eat and while reducing environmental impacts. Frank received a Master of Science degree in animal science and agricultural engineering from the University of Leipzig, Germany, and a doctoral degree in animal science from Texas Tech University. He was also awarded in 2019, the prestigious Borlaug CAST Communication Award for outstanding communication efforts in the field of agricultural field. You can follow Frank (@AGHGGuru) on Twitter here: https://twitter.com/GHGGuru

In this weeks episode we speak with Dr Frank Mitloehner Dr. Frank Mitloehner is a professor and air quality specialist in cooperative extension in the Department of Animal Science at the University of California, Davis. As such, he shares his knowledge and research, both domestically and abroad, with students, scientists, farmers and ranchers, policy makers, and the public at large. He is passionate about understanding and mitigating air emissions from livestock operations, as well as studying the implications of these emissions on the health of farm workers and neighbouring communities. In addition, he is focusing on the food production challenge that will become a global issue as the world’s population grows to nearly 10 billion by 2050. Frank is also director of the CLEAR Centre, which has two cores – research and communications. The CLEAR Centre brings clarity to the intersection of animal agriculture and the environment, helping our global community understand the environmental and human health impacts of livestock, so we can make informed decisions about the foods we eat and while reducing environmental impacts. Frank received a Master of Science degree in animal science and agricultural engineering from the University of Leipzig, Germany, and a doctoral degree in animal science from Texas Tech University. He was also awarded in 2019, the prestigious Borlaug CAST Communication Award for outstanding communication efforts in the field of agricultural field. You can follow Frank (@AGHGGuru) on Twitter here: <a href="https://twitter.com/GHGGuru" rel="nofollow" target="_blank">https://twitter.com/GHGGuru</a>

AgTalk Episode 18 - Livestock production and Greenhouse gases - The Facts with Dr Frank Mitloehner