Chris Keeton's guest appearances

Chris Keeton

Barley & Me

Drink Something, Say Something

Paulina Olivares

Jim Noss

Brian Palmer

Sage Smith

Geoff Scott

Phil Webster

Kyle Leddy

Jonathan Martinez

Jared Long

Josh Kress

Dan Scott

Charlie Bamforth

Mike Mraz

Erik Schmid

Ngaio Bealum

OwlTail

This week's guest is the Head Brewer of Alaro Brewing Company, Chris Keeton. He talks about his history in culinary arts, while the gang makes fun of his imaginary title, "The Duke of Alchemy". Then they feel bad when they find out about how cool Alaro Brewing's history is.

This week's guest is the Head Brewer of Alaro Brewing Company, Chris Keeton. He talks about his history in culinary arts, while the gang makes fun of his imaginary title, "The Duke of Alchemy". Then they feel bad when they find out about how cool Alaro Brewing's history is.

Ep9 - Beer Flavored Beer w/ Chris Keeton

Host Ben Rice travels to Sacramento, CA, to speak with head brewer Chris Keeton and head chef Jason Azevedo of Alaro Brewing. We talk about Alaro's gold medal in IPA at the 2018 Great American Beer Festival, in just their third month of existence, honoring their brewery location's history, and the ideal BBQ sauce. Plus! how UC Davis is trying to save the malt world, old-school brewery sytem quirks, food and beer pairing and how beer pushes food and vice versa, underground meat sales, Alaro's beer naming conventions, and keeping chefs on their toes. All this and more, on episode 89 of Barley &amp; Me. Enjoy!Find out more about Alaro's history, their beers, and their seasonal menus by following them on social media @alarobrewingFollow Barley &amp; Me @barleyandmepodThis episode is brought to you by the Art of Beer Invitational, returning to the McClellan Conference Center in Sacramento on January 25, 2019. Get tickets at www.artofbeerinvitational.comThis episode is also brought to you by ABV Magazine, the Bay Area's premier beer and music pairing mag. Subscribe for just $1 a month at abvmagazine.comIntro Music: "JamRoc" by Breez (@breeztheartist)Logo by Jessica DiMesio (@alivingclicheart)You can buy Barley &amp; Me t-shirts at Zen-Threads.com (www.bit.ly/BarleyZen)This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/4698161/advertisement

Host Ben Rice travels to Sacramento, CA, to speak with head brewer Chris Keeton and head chef Jason Azevedo of Alaro Brewing. We talk about Alaro's gold medal in IPA at the 2018 Great American Beer Festival, in just their third month of existence, honoring their brewery location's history, and the ideal BBQ sauce. Plus! how UC Davis is trying to save the malt world, old-school brewery sytem quirks, food and beer pairing and how beer pushes food and vice versa, underground meat sales, Alaro's beer naming conventions, and keeping chefs on their toes. All this and more, on episode 89 of Barley &amp; Me. Enjoy! Find out more about Alaro's history, their beers, and their seasonal menus by following them on social media @alarobrewing Follow Barley &amp; Me @barleyandmepod This episode is brought to you by the Art of Beer Invitational, returning to the McClellan Conference Center in Sacramento on January 25, 2019. Get tickets at <a href="http://www.artofbeerinvitational.com" rel="noopener nofollow" target="_blank">www.artofbeerinvitational.com</a> This episode is also brought to you by ABV Magazine, the Bay Area's premier beer and music pairing mag. Subscribe for just $1 a month at <a href="http://abvmagazine.com" rel="nofollow" target="_blank">abvmagazine.com</a> Intro Music: "JamRoc" by Breez (@breeztheartist) Logo by Jessica DiMesio (@alivingclicheart) You can buy Barley &amp; Me t-shirts at <a href="http://Zen-Threads.com" rel="nofollow" target="_blank">Zen-Threads.com</a> (<a href="http://www.bit.ly/BarleyZen)" rel="noopener nofollow" target="_blank">www.bit.ly/BarleyZen)</a> This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at <a href="https://www.spreaker.com/show/4698161/advertisement" rel="nofollow" target="_blank">https://www.spreaker.com/show/4698161/advertisement</a>

Episode 89: Chris Keeton and Chef Jason Azevedo of Alaro Brewing