Sarah Marcus's guest appearances

Sarah Marcus

Set Lusting Bruce: The Bruce Springsteen Fan Podcast

Meaningful Marketplace Podcast

The Venue RX

Brian Koppelman

Aaron Sorkin

Sarah Marshall

Daniel Levin

Paul Fuller

Hannah Crum

John Oates

Jason Harris

Tod Goldberg

Dan Kois

Vivian Lee

Ken Burns

Paul Johnson

Miranda Young

Jeff Smith

OwlTail

If you are a new or existing venue owner and want a professional team to operate and mangage your venue business click here! https://www.cseventservices.com In this video, our host Jonathan Aymin sits down with wedding venue owner Sarah Narcus to discuss the three year journey she took to find and purchase her venue, how she handled permitting and construction and her unique strategy for marketing and selling her event space!    About Our Guest:   Sarah, a Boston native, has been planning events of all sizes for more than 15 years. She is the owner and founder of Without A Hitch, a premier New England event planning company focusing on day-of coordination. Since starting the company in 2013, Sarah has worked with more than 300 brides, grooms, celebrants, and their families.   Her background in planning events started in the nonprofit industry in 2004, when she was responsible for coordinating the annual Shake it for Shelter fundraising event at COMPASS for Kids for several years. At Cradles to Crayons for over three years, Sarah oversaw all of the organization's signature events, including the 700-person annual Backpack-a-thon and the largest fundraiser of the year, the "Un-Gala". Sarah also worked at Facing History and Ourselves, where she planned their annual 900-person benefit dinner and advised their ten company offices on event strategy and execution.   Sarah recruited Ellen to join her in this new venture as a partner, and they began a three-year journey of searching for the right commercial real estate investment, securing all of the necessary permits and loans, and building out the space of their dreams.   Venue Info:   Olio - Historic Theater Turned 21st Century Venue  43 Main Street Peabody, MA 01960  Tel: 978-595-1091  Email: info@oliopeabody.com  Website: https://www.oliopeabody.com Instagram: https://www.instagram.com/oliopeabody/ Facebook: https://www.facebook.com/oliopeabody  Thanks for checking out The Venue RX. Where we document and share best practices for owning &amp; operating profitable world class venues! BE A GUEST! If you are interested in being a guest on our show, or you know someone who you would recommend, go to our website and submit a request!  We will review your application and get back to you promptly. ► Website http://thevenuerx.com/submit Don’t forget to smash that LIKE Button. Remember to SUBSCRIBE to my YouTube channel and click the BELL ICON to set alerts for all our new weekly videos!  CONNECT WITH US &amp; SUPPORT!!! ✩ Instagram https://www.instagram.com/thevenuerx/ ✩ Facebook https://www.facebook.com/thevenuerx ✩ Website: www.thevenuerx.com ✩ Anchor: https://bit.ly/3gKSshE LISTEN / SUBSCRIBE TO THE PODCAST ✩ Apple Podcasts: https://apple.co/3qW7ntS ✩ Spotify: https://spoti.fi/3gIz7h3Android: https://bit.ly/3njXOTE

If you are a new or existing venue owner and want a professional team to operate and mangage your venue business click here! <a href="https://www.cseventservices.com" rel="nofollow" target="_blank">https://www.cseventservices.com</a> In this video, our host Jonathan Aymin sits down with wedding venue owner Sarah Narcus to discuss the three year journey she took to find and purchase her venue, how she handled permitting and construction and her unique strategy for marketing and selling her event space!    About Our Guest:   Sarah, a Boston native, has been planning events of all sizes for more than 15 years. She is the owner and founder of Without A Hitch, a premier New England event planning company focusing on day-of coordination. Since starting the company in 2013, Sarah has worked with more than 300 brides, grooms, celebrants, and their families.   Her background in planning events started in the nonprofit industry in 2004, when she was responsible for coordinating the annual Shake it for Shelter fundraising event at COMPASS for Kids for several years. At Cradles to Crayons for over three years, Sarah oversaw all of the organization's signature events, including the 700-person annual Backpack-a-thon and the largest fundraiser of the year, the "Un-Gala". Sarah also worked at Facing History and Ourselves, where she planned their annual 900-person benefit dinner and advised their ten company offices on event strategy and execution.   Sarah recruited Ellen to join her in this new venture as a partner, and they began a three-year journey of searching for the right commercial real estate investment, securing all of the necessary permits and loans, and building out the space of their dreams.   Venue Info:   Olio - Historic Theater Turned 21st Century Venue  43 Main Street Peabody, MA 01960  Tel: 978-595-1091  Email: info@oliopeabody.com  Website: <a href="https://www.oliopeabody.com" rel="nofollow" target="_blank">https://www.oliopeabody.com</a> Instagram: <a href="https://www.instagram.com/oliopeabody/" rel="nofollow" target="_blank">https://www.instagram.com/oliopeabody/</a> Facebook: <a href="https://www.facebook.com/oliopeabody" rel="nofollow" target="_blank">https://www.facebook.com/oliopeabody</a> Thanks for checking out The Venue RX. Where we document and share best practices for owning &amp; operating profitable world class venues! BE A GUEST! If you are interested in being a guest on our show, or you know someone who you would recommend, go to our website and submit a request!  We will review your application and get back to you promptly. ► Website <a href="http://thevenuerx.com/submit" rel="nofollow" target="_blank">http://thevenuerx.com/submit</a> Don’t forget to smash that LIKE Button. Remember to SUBSCRIBE to my YouTube channel and click the BELL ICON to set alerts for all our new weekly videos!  CONNECT WITH US &amp; SUPPORT!!! ✩ Instagram <a href="https://www.instagram.com/thevenuerx/" rel="nofollow" target="_blank">https://www.instagram.com/thevenuerx/</a> ✩ Facebook <a href="https://www.facebook.com/thevenuerx" rel="nofollow" target="_blank">https://www.facebook.com/thevenuerx</a> ✩ Website: <a href="http://www.thevenuerx.com" rel="nofollow" target="_blank">www.thevenuerx.com</a> ✩ Anchor: <a href="https://bit.ly/3gKSshE" rel="nofollow" target="_blank">https://bit.ly/3gKSshE</a> LISTEN / SUBSCRIBE TO THE PODCAST ✩ Apple Podcasts: <a href="https://apple.co/3qW7ntS" rel="nofollow" target="_blank">https://apple.co/3qW7ntS</a> ✩ Spotify: <a href="https://spoti.fi/3gIz7h3Android:" rel="nofollow" target="_blank">https://spoti.fi/3gIz7h3Android:</a> <a href="https://bit.ly/3njXOTE" rel="nofollow" target="_blank">https://bit.ly/3njXOTE</a>

Historic Theater Turned 21st Century Venue | Ep 2 Sarah Marcus | The Venue Rx

Well, this episode is Sarah, Sarah and Sarah; try not to get confused.  Sarah Marcus started her career in San Francisco, taking a job as cheesemonger for Cowgirl Creamery.  She fell in love with cheese and developed her palate there.  The company sent her to the processing plant where she learned the entire cheese making business and she wanted more.  Her cheesemaking studies took her to England, Spain, North Carolina, and Vermont. In 2008 she and her husband moved to Dundee, Oregon with the intention to build Briar Rose Creamery.  They chose that area because of the natural beauty: rivers, forests, and farmland, and the wineries make some of the best Pinot Noir in the world.  Plus, the water adds a flavor found nowhere else.  Our own Sarah Masoni (again, try not to get confused) has been deeply involved in dairy products and in 1985 was Oregon State University's Dairy Products judging team and was the number one judge for the national butter and ice cream competition.  After that, she ran the Blue Heron cheese factory in Tillamook, Oregon.  Currently, she is one of 65 judges for cheese, butter and ice cream products.  A lot of cheese knowledge in this episode.  But back to the guest (aka Sarah number three).  Sarah Marcus is a typical founder, whatever needs to be done for the business, she gets it done, wears every hat that Briar Rose Creamery has.  She also is an incredible photographer, and has chosen Christine Hyatt to post photos of her cheeses on her website.  They make you feel as if you can smell and taste them.  Probably her background in selling music has added to her artistic background but she left the 9 to 5 world for the cheesemonger job because she "knew how to sell".  But you have to do more than sell to have a cheese factory, you have to be a business person too.  A cheese plant is expensive to start up and Sarah's experience in England taught her how to source equipment that produced beautiful cheese as economically as possible.  Luckily, the cheese community in her area is very open and the owners share information on how to stay in business easily and work hard to support each other.  Sarah has rebuild her business "three or four" times when life threw her a curve.  But she's dialed in and determined to live her dream."Masoni and Marshall the meaningful Marketplace" with your hosts Sarah Masoni and Sarah MarshallWe record the "the Meaningful Marketplace" inside NedSpace in the Bigfoot Podcast Studio in beautiful downtown Portland.Audio engineer, mixer and podcast editor is Allon BeausoleilShow logo was designed by  Anton Kimball of Kimball DesignWebsite was designed by Cameron GrimesProduction assistant is Chelsea Lancaster10% of gross revenue at Startup Radio Network goes to support women entrepreneurs in developing countries thru kiva.org/lender/markgrimesListen to the "Masoni and Marshall the meaningful marketplace" live on-air every Friday at 9:00am pacific time on Startup Radio Network at startupradionetwork.com

Well, this episode is Sarah, Sarah and Sarah; try not to get confused. Sarah Marcus started her career in San Francisco, taking a job as cheesemonger for Cowgirl Creamery. She fell in love with cheese and developed her palate there. The company sent her to the processing plant where she learned the entire cheese making business and she wanted more. Her cheesemaking studies took her to England, Spain, North Carolina, and Vermont. In 2008 she and her husband moved to Dundee, Oregon with the intention to build Briar Rose Creamery. They chose that area because of the natural beauty: rivers, forests, and farmland, and the wineries make some of the best Pinot Noir in the world. Plus, the water adds a flavor found nowhere else. Our own Sarah Masoni (again, try not to get confused) has been deeply involved in dairy products and in 1985 was Oregon State University's Dairy Products judging team and was the number one judge for the national butter and ice cream competition. After that, she ran the Blue Heron cheese factory in Tillamook, Oregon. Currently, she is one of 65 judges for cheese, butter and ice cream products. A lot of cheese knowledge in this episode. But back to the guest (aka Sarah number three). Sarah Marcus is a typical founder, whatever needs to be done for the business, she gets it done, wears every hat that Briar Rose Creamery has. She also is an incredible photographer, and has chosen Christine Hyatt to post photos of her cheeses on her website. They make you feel as if you can smell and taste them. Probably her background in selling music has added to her artistic background but she left the 9 to 5 world for the cheesemonger job because she "knew how to sell". But you have to do more than sell to have a cheese factory, you have to be a business person too. A cheese plant is expensive to start up and Sarah's experience in England taught her how to source equipment that produced beautiful cheese as economically as possible. Luckily, the cheese community in her area is very open and the owners share information on how to stay in business easily and work hard to support each other. Sarah has rebuild her business "three or four" times when life threw her a curve. But she's dialed in and determined to live her dream. "Masoni and Marshall the meaningful Marketplace" with your hosts Sarah Masoni and Sarah Marshall We record the "the Meaningful Marketplace" inside NedSpace in the Bigfoot Podcast Studio in beautiful downtown Portland. Audio engineer, mixer and podcast editor is Allon Beausoleil Show logo was designed by Anton Kimball of Kimball Design Website was designed by Cameron Grimes Production assistant is Chelsea Lancaster 10% of gross revenue at Startup Radio Network goes to support women entrepreneurs in developing countries thru <a href="http://kiva.org/lender/markgrimes" rel="nofollow" target="_blank">kiva.org/lender/markgrimes</a> Listen to the "Masoni and Marshall the meaningful marketplace" live on-air every Friday at 9:00am pacific time on Startup Radio Network at <a href="http://startupradionetwork.com" rel="nofollow" target="_blank">startupradionetwork.com</a>

#68 It's Art Disguised as Cheese - Sarah Marcus, Briar Rose Creamery

Jeff Fraum

Jeff Fraum and Sarah Marcus are both long time Springsteen fans.  They join me today to share their story including how Jeff missed many early concerts and how their Springsteen fandom helped them to become a couple.   Sarah’s Twitter @sarahmarcus_cgo  Jeff’s Twitter @jeffrey_Fraum Learn more about your ad choices. Visit megaphone.fm/adchoices

Jeff Fraum and Sarah Marcus are both long time Springsteen fans.  They join me today to share their story including how Jeff missed many early concerts and how their Springsteen fandom helped them to become a couple.   Sarah’s Twitter @sarahmarcus_cgo  Jeff’s Twitter @jeffrey_Fraum Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices" rel="nofollow" target="_blank">megaphone.fm/adchoices</a>

Jeff Fraum and Sarah Marcus