Jesscy Dean's guest appearances

Jesscy Dean

Folk Craft Revival

Native to Place 

Tristan Gooley

Michael Frank

Tamara Dean

Tom Mills

Andy Ward

Justin Roberts

Mike Cook

Jereme Zimmerman

Rosemary Wells

Scott Sutton

Rich Williams

Jake Levin

Bow Drill

Alex Cole

Casey McFarland

OwlTail

In episode 7 of the Native to Place podcast I speak once again with Jesscy Dean.  Jesscy and I discuss Springtime foraging, and what Jesscy is most excited to find and what she will be looking for as the seasons change.  We talk specifically about Morel mushrooms, and Jesscy gives her tips for finding them. Jesscy also talks about the healing power of violets, and how she uses violets specifically. Other topics we cover include the transplanting wild plants into our home gardens or property, nettle, rose hips, wild tarragon, dames rocket, dandelion, and how Jesscy's (foraged) diet changes moving from winter to spring. www.thewildhomesteader.comhttps://www.instagram.com/thewildhomesteader/

In episode 7 of the Native to Place podcast I speak once again with Jesscy Dean.  Jesscy and I discuss Springtime foraging, and what Jesscy is most excited to find and what she will be looking for as the seasons change.  We talk specifically about Morel mushrooms, and Jesscy gives her tips for finding them. Jesscy also talks about the healing power of violets, and how she uses violets specifically. Other topics we cover include the transplanting wild plants into our home gardens or property, nettle, rose hips, wild tarragon, dames rocket, dandelion, and how Jesscy's (foraged) diet changes moving from winter to spring.  <a href="http://www.thewildhomesteader.com" rel="nofollow" target="_blank">www.thewildhomesteader.com</a> <a href="https://www.instagram.com/thewildhomesteader/" rel="nofollow" target="_blank">https://www.instagram.com/thewildhomesteader/</a>

Spring Foraging tips with Jesscy Dean, the Wild Homesteader 

#033. This week I’m chatting with Jesscy Dean (aka The Wild Homesteader) about foraging, food preservation, sourcing your own food, and old skills like that in general! Food seems to be the theme of this conversation, and why not? It is THE fundamental skill set that!While a lot of our conversation revolves around food, Jesscy is involved in a number of other crafts and we talk about her felting, hide tanning, and general ethos of self reliance as well.Links to resources mentioned can be found at:folkcraftrevival.com/33

#033. This week I’m chatting with Jesscy Dean (aka The Wild Homesteader) about foraging, food preservation, sourcing your own food, and old skills like that in general! Food seems to be the theme of this conversation, and why not? It is THE fundamental skill set that!While a lot of our conversation revolves around food, Jesscy is involved in a number of other crafts and we talk about her felting, hide tanning, and general ethos of self reliance as well. Links to resources mentioned can be found at: <a href="https://folkcraftrevival.com/033" rel="nofollow" target="_blank">folkcraftrevival.com/33</a>

Foraging, Homesteading and Self Reliance with Jesscy Dean

In this episode of the Native to Place Podcast I speak with Jesscy Dean, an accomplished medicine woman, forager, wild crafter, homesteader, educator, folk musician, mother nature and animal advocate, educator, and ethical hunter, who lives in Montana raising rescued horses, yak, Navajo-Churro sheep. Jesscy has an immense wealth of knowledge, in this first episode together we discuss what it's like to derive a least 80 percent of her food from her land, her favorite plants to forage and make medicine from, how to establish a closer connection to the land, as well as her upcoming foraging course, and other offerings. Jesscy is a true gem with so much wisdom to share. I hope you enjoy this episode.  

In this episode of the Native to Place Podcast I speak with Jesscy Dean, an accomplished medicine woman, forager, wild crafter, homesteader, educator, folk musician, mother nature and animal advocate, educator, and ethical hunter, who lives in Montana raising rescued horses, yak, Navajo-Churro sheep. Jesscy has an immense wealth of knowledge, in this first episode together we discuss what it's like to derive a least 80 percent of her food from her land, her favorite plants to forage and make medicine from, how to establish a closer connection to the land, as well as her upcoming foraging course, and other offerings. Jesscy is a true gem with so much wisdom to share. I hope you enjoy this episode.