Salvatore Rizzo's guest appearances

Salvatore Rizzo

THE FOOD SEEN

All in the Industry ®️

Arts Weekly

Michael Solomonov

Patrick Janelle

Sara Moulton

Jen Pelka

Olivia Young

Jim Lahey

Danny Meyer

Jeremy Sewall

Camilla Marcus

Gail Simmons

Amy Virginia Buchanan

Barbara Lynch

Adeena Sussman

Julia Bainbridge

Pichet Ong

OwlTail

Arts Weekly Radio Show and Podcast. Special Guest Salvatore Rizzo, in to share about his new gallery opening Saturday 7/14.Funny what the universe sends you. I was the guest speaker on Tuesday night at the Young Professionals of Augusta meeting at the The Partridge Inn.Salvatore Rizzo introduced himself and shared that he was a painter and was opening a gallery at 120 9th Street (close to the old Jail, soon to be new hotel).I invited him to be my guest this week and he arrived with his wife Penny, his apprentice Dylan Wahl, and his guitar--which he played to open and close the 2nd segment.Listen to the radio show on Saturday morning at 9:30 on Smooth Jazz 92.3 FM or catch the podcast from our website www.AugustaArts.com or iTunes.The Gallery, Immense Erudition ArtGallery opens on Saturday from 11-2 and again at 9PM for a Blacklight Ukulele Party from 9pm to 3AM. of course I covered events for this week-end and beyond. Listen and check out our new fast calendar (website again).Brenda Durant#augustaarts#lovemesomeukelele

Arts Weekly Radio Show and Podcast. Special Guest Salvatore Rizzo, in to share about his new gallery opening Saturday 7/14. Funny what the universe sends you. I was the guest speaker on Tuesday night at the Young Professionals of Augusta meeting at the The Partridge Inn. Salvatore Rizzo introduced himself and shared that he was a painter and was opening a gallery at 120 9th Street (close to the old Jail, soon to be new hotel). I invited him to be my guest this week and he arrived with his wife Penny, his apprentice Dylan Wahl, and his guitar--which he played to open and close the 2nd segment. Listen to the radio show on Saturday morning at 9:30 on Smooth Jazz 92.3 FM or catch the podcast from our website <a href="http://www.AugustaArts.com" rel="nofollow" target="_blank">www.AugustaArts.com</a> or iTunes. The Gallery, Immense Erudition ArtGallery opens on Saturday from 11-2 and again at 9PM for a Blacklight Ukulele Party from 9pm to 3AM. of course I covered events for this week-end and beyond. Listen and check out our new fast calendar (website again). Brenda Durant #augustaarts #lovemesomeukelele

Arts Weekly, Immense Erudition ArtGallery Salvatore Rizzo

De Gustibus is not just a cooking school; it’s a culinary theater. The school is located on the 8th floor of Macy’s Herald Square in New York City. De Gustibus is a recreational cooking school where anyone is welcome to enjoy the demonstrations of superior international chefs and wine experts. This week’s guest on All in the Industry is Salvatore Rizzo, owner of the aforementioned long-standing culinary institution, De Gustibus Cooking School located at Macy’s Herald Square in New York City. This program was sponsored by The Wisconsin Milk Marketing Board.  “When you see a chef using a mandolin [at De Gustibus Cooking School], you have to go buy that mandolin!” [17:00] “I have the best audience because they are such passionate foodies. They love to cook and they love to entertain.” [21:00] –Salvatore Rizzo on All in the Industry

De Gustibus is not just a cooking school; it’s a culinary theater. The school is located on the 8th floor of Macy’s Herald Square in New York City. De Gustibus is a recreational cooking school where anyone is welcome to enjoy the demonstrations of superior international chefs and wine experts. This week’s guest on All in the Industry is Salvatore Rizzo, owner of the aforementioned long-standing culinary institution, De Gustibus Cooking School located at Macy’s Herald Square in New York City. This program was sponsored by <a href="http://www.eatwisconsincheese.com" rel="nofollow" target="_blank">The Wisconsin Milk Marketing Board</a>. <h4>“When you see a chef using a mandolin [at De Gustibus Cooking School], you have to go buy that mandolin!” [17:00]</h4> “I have the best audience because they are such passionate foodies. They love to cook and they love to entertain.” [21:00] –Salvatore Rizzo on All in the Industry

Episode 15: Salvatore Rizzo of De Gustibus Cooking School

On today’s THE FOOD SEEN, Salvatore Rizzo, owner/director of De Gustibus Cooking School at Macy’s Herald Square, may host a pantheon of chefs, but he still keeps true to his Sicilian roots, growing up picking tomatoes for sauce and making barrels of red wine in his Brooklyn backyard. Through his earnest enthusiasm and energy, he worked his way up from busboy and now runs “The School of Good Taste”. This program was sponsored by White Oak Pastures.  “My [Sicilian] mother used to say, ‘You want to eat sauce with us every Sunday? You better make it with us!'” “Everybody is always fascinated by molecular gastronomy..people like to see [science] because it’s something they normally wouldn’t do in the kitchen.” –Salvatore Rizzo of De Gustibus Cooking School on The Food Seen

On today’s THE FOOD SEEN, Salvatore Rizzo, owner/director of De Gustibus Cooking School at Macy’s Herald Square, may host a pantheon of chefs, but he still keeps true to his Sicilian roots, growing up picking tomatoes for sauce and making barrels of red wine in his Brooklyn backyard. Through his earnest enthusiasm and energy, he worked his way up from busboy and now runs “The School of Good Taste”. This program was sponsored by <a href="http://www.WhiteOakPastures.com" rel="nofollow" target="_blank">White Oak Pastures</a>. <h2>“My [Sicilian] mother used to say, ‘You want to eat sauce with us every Sunday? You better make it with us!'”</h2> “Everybody is always fascinated by molecular gastronomy..people like to see [science] because it’s something they normally wouldn’t do in the kitchen.” –Salvatore Rizzo of De Gustibus Cooking School on The Food Seen

Episode 90: Salvatore Rizzo of De Gustibus Cooking School