Kale Walch's guest appearances

Kale Walch

The Racist Sandwich Podcast

The Morning News with Vineeta Sawkar

Keep On Cookin'

Bill Guerin

Lisa Jacobson

Sean Spicer

Donald Trump

Barbara Corcoran

Dave Lee

Ijeoma Oluo

Brian Johnson

Jill Schlesinger

Scott Smith

Don McLean

Pete Buttigieg

Amy Klobuchar

Rachel Hollis

Joe Lieberman

OwlTail

Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing—perfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are—yep—totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future—and the future tastes delicious.AUTHORS WITH SERIOUS KNOW-HOW: Siblings Aubry and Kale Walch opened The Herbivorous Butcher in 2016, which quickly gained a cult following in their local Minneapolis and beyond. Their products are now sold in regional Whole Foods locations, and they ship a wide range of products to all 50 states and Puerto Rico. Their fans have been ardently asking for their recipes—and here they are, for the first time, in this book.BUY THE BOOK: https://amzn.to/3ZqwiWtThe Herbivorous Butcherhttps://www.theherbivorousbutcher.com/IG: @theherbivorousbDustin Harderveganroadie.comIG: @TheveganroadieDavid Rossettidavidrossetti.com IG @Drossetti 

Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing—perfect for vegans as well as anyone who wants to eat less meat. Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are—yep—totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future—and the future tastes delicious. AUTHORS WITH SERIOUS KNOW-HOW: Siblings Aubry and Kale Walch opened The Herbivorous Butcher in 2016, which quickly gained a cult following in their local Minneapolis and beyond. Their products are now sold in regional Whole Foods locations, and they ship a wide range of products to all 50 states and Puerto Rico. Their fans have been ardently asking for their recipes—and here they are, for the first time, in this book. <a href="https://amzn.to/3ZqwiWt" rel="nofollow" target="_blank">BUY THE BOOK: https://amzn.to/3ZqwiWt</a> The Herbivorous Butcher <a href="https://www.theherbivorousbutcher.com/" rel="nofollow" target="_blank">https://www.theherbivorousbutcher.com/</a> <a href="https://www.instagram.com/theherbivorousb/" rel="nofollow" target="_blank">IG: @theherbivorousb</a> Dustin Harder <a href="https://www.veganroadie.com/" rel="nofollow" target="_blank">veganroadie.com</a> <a href="https://www.instagram.com/theveganroadie/" rel="nofollow" target="_blank">IG: @Theveganroadie</a> David Rossetti <a href="https://www.davidrossetti.com/" rel="nofollow" target="_blank">davidrossetti.com </a> <a href="https://www.instagram.com/drossetti/" rel="nofollow" target="_blank">IG @Drossetti </a>

62 - The Herbivorous Butcher Cookbook with Aubry and Kale Walch

Dave talks to Kale Walch about they beat Nestle in a court battle that could have ended their businessSee omnystudio.com/listener for privacy information.

Dave talks to Kale Walch about they beat Nestle in a court battle that could have ended their businessSee <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

Kale Walch: Herbivorous Butcher

Amalia Nicholson

How much do you know about Minnesota? In this episode, Soleil digs into the state, going both on and off the beaten path. She talks with Amalia Nicholson, lifelong Minnesotan, and host of the Borrowed Interest podcast, about punk rock brunch and Garrison Keillor; dives into the Minnesota State Fair in search of pickle-flavored beer; and interviews Aubry and Kale Walch, the sibling owners of The Herbivorous Butcher, the world’s first vegan butcher shop—which happens to be in Minneapolis.   Produced by Soleil Ho with lots of help from Juan Ramirez and Chris Farstad. Additional music by Johnny Cash and Tokyo Ska Paradise Orchestra   LINKS DU JOUR   Borrowed Interest podcast, on being black women in the advertising business The Herbivorous Butcher  Twin Cities Businesses Ask Why Professionals of Color Leave (via the Star Tribune)

How much do you know about Minnesota? In this episode, Soleil digs into the state, going both on and off the beaten path. She talks with Amalia Nicholson, lifelong Minnesotan, and host of the Borrowed Interest podcast, about punk rock brunch and Garrison Keillor; dives into the Minnesota State Fair in search of pickle-flavored beer; and interviews Aubry and Kale Walch, the sibling owners of The Herbivorous Butcher, the world’s first vegan butcher shop—which happens to be in Minneapolis. Produced by Soleil Ho with lots of help from Juan Ramirez and Chris Farstad. Additional music by Johnny Cash and Tokyo Ska Paradise Orchestra LINKS DU JOUR <a href="http://borrowedinterestpodcast.com/" rel="nofollow" target="_blank">Borrowed Interest podcast</a>, on being black women in the advertising business <a href="https://www.theherbivorousbutcher.com/" rel="nofollow" target="_blank">The Herbivorous Butcher</a> <a href="http://www.startribune.com/twin-cities-businesses-ask-why-professionals-of-color-leave/394688601/" rel="nofollow" target="_blank"> Twin Cities Businesses Ask Why Professionals of Color Leave</a> (via the Star Tribune)

EP37: Minnesota Nice (w/ Amalia Nicholson, Aubry, and Kale Walch) 