Bàrbara Mesquida Mora's guest appearances

Bàrbara Mesquida Mora

Interpreting Wine Podcast

Sarah Williams

Frank Cornelissen

Laura di Collobiano

Thomas Pastuszak

Rachel Signer

Victoria James

Abe Schoener

Isabelle Legeron

Pascaline Lepeltier

Dorli Muhr

Rajat Parr

Bianca Bosker

Nick Gee

Sam Bennett

Doug Tunnell

OwlTail

Mesquida Mora

If you know someone who would enjoy this episode please share the direct link: www.interpretingwine.com/425 If you really enjoyed it please leave the episode an iTunes review on the same link. Thanks! 👌👌 We finish our brief tour of Organic Spain with a podcast first, an island producer from Mallorca, Bàrbara Mesquida Mora, Mesquida Mora, growing on 20 hectares across 8 plots. Our first stop with Bàrbara is in one of their vineyards, which was chosen to illustrate the past and present of the project. She tells us about her multi-generational connection with the land, how the project started and its philosophy. We get an insight into local grape varieties Callet, Manto Negro, Prensal and how they perform in the local terroir and also the interplay with older French varieties. We get an overview of the winery’s three ranges of wine Sincronia, Acrollam and two premium reds, Trispol and Sotil. Our second stop takes us to a vineyard showing the future of the winery to the site of a Prensal vineyard. Looking closely at the plant and an overview of the harvest dates. Before we head back to the winery for a tasting and explanation of three wines, the Acrollam Blanc, the Acrollam rosé and the 2017 Trispol. Bàrbara then looks ahead to travel plans, which were still valid last year. These will give you a sense of where these wines are being enjoyed around the world.   Episode outline: Origin Story.  Vineyard Tour Tasting Looking ahead    Wines tasted:  Acrollam Blanc Organic (https://www.enotriacoe.com/products/still-wine/2018-acrollam-blanc-organic-mesquida-mora) Acrollam Rosé Organic 2017 Trispol  All wines at https://en.mesquidamora.com/   Intro and outro musicThe New Investorshttp://newinvestors.dk/Contact: glenn@velournet.dk Guest: Bàrbara Mesquida Mora, Mesquida Mora Date recorded: 2 May 2019 Subscribe to the podcast or discuss sponsoring your own episode or series at www.interpretingwine.com  CONTACT  Instagram: https://www.interpretingwine.com/instagram Facebook: https://www.interpretingwine.com/facebook Twitter: https://www.interpretingwine.com/twitter Email: hello@interpretingwine.com

If you know someone who would enjoy this episode please share the direct link: <a href="http://www.interpretingwine.com/425" rel="nofollow" target="_blank">www.interpretingwine.com/425</a> If you really enjoyed it please leave the episode an iTunes review on the same link. Thanks! 👌👌 We finish our brief tour of Organic Spain with a podcast first, an island producer from Mallorca, Bàrbara Mesquida Mora, Mesquida Mora, growing on 20 hectares across 8 plots. Our first stop with Bàrbara is in one of their vineyards, which was chosen to illustrate the past and present of the project. She tells us about her multi-generational connection with the land, how the project started and its philosophy. We get an insight into local grape varieties Callet, Manto Negro, Prensal and how they perform in the local terroir and also the interplay with older French varieties. We get an overview of the winery’s three ranges of wine Sincronia, Acrollam and two premium reds, Trispol and Sotil. Our second stop takes us to a vineyard showing the future of the winery to the site of a Prensal vineyard. Looking closely at the plant and an overview of the harvest dates. Before we head back to the winery for a tasting and explanation of three wines, the Acrollam Blanc, the Acrollam rosé and the 2017 Trispol. Bàrbara then looks ahead to travel plans, which were still valid last year. These will give you a sense of where these wines are being enjoyed around the world. Episode outline: Origin Story.  Vineyard Tour Tasting Looking ahead  Wines tasted: <ol> <li>Acrollam Blanc Organic (<a href="https://www.enotriacoe.com/products/still-wine/2018-acrollam-blanc-organic-mesquida-mora" rel="nofollow" target="_blank">https://www.enotriacoe.com/products/still-wine/2018-acrollam-blanc-organic-mesquida-mora</a>)</li> <li>Acrollam Rosé Organic</li> <li>2017 Trispol</li> </ol> All wines at <a href="https://en.mesquidamora.com/" rel="nofollow" target="_blank">https://en.mesquidamora.com/</a> Intro and outro musicThe New Investorshttp://<a href="http://newinvestors.dk/Contact:" rel="nofollow" target="_blank">newinvestors.dk/Contact:</a> glenn@velournet.dk Guest: Bàrbara Mesquida Mora, Mesquida Mora Date recorded: 2 May 2019 Subscribe to the podcast or discuss sponsoring your own episode or series at <a href="http://www.interpretingwine.com" rel="nofollow" target="_blank">www.interpretingwine.com</a> CONTACT  Instagram: <a href="https://www.interpretingwine.com/instagram" rel="nofollow" target="_blank">https://www.interpretingwine.com/instagram</a> Facebook: <a href="https://www.interpretingwine.com/facebook" rel="nofollow" target="_blank">https://www.interpretingwine.com/facebook</a> Twitter: <a href="https://www.interpretingwine.com/twitter" rel="nofollow" target="_blank">https://www.interpretingwine.com/twitter</a> Email: <a href="mailto:hello@interpretingwine.com">hello@interpretingwine.com</a>

Ep 425: Bàrbara Mesquida Mora, Mesquida Mora, Organic Spain 2020 (3 of 3)