Liz Specht's guest appearances

Liz Specht

Thought For Food Podcast

Talk of Today

Kevin Kelly

Rick Strassman

Nora Bateson

Michael Garfield

Jonathan Wolff

Aubrey de Grey

Lisa Feldman Barrett

Paul Davies

Rob Wiblin

Mike Elias

Amal Graafstra

Geoffrey West

Jess McIver

Adrian Bejan

Yaneer Bar-Yam

OwlTail

There aren't too many decisions that we make daily that can have as much of an impact on the world as what we choose to eat.   Today, we're joined by Dr Liz Specht from the Good Food Institute to talk about the future of food.   In our conversation, we talk about what's going on in food-tech, why are these developments so important, and when will we taste the fruits of the labour of the rapidly evolving food-tech industry?  Links to what's discussed in the podcast can be found at talkoftoday.com  Support the podcast at patreon.com/talkoftoday Support this podcastSupport this podcast at — https://redcircle.com/talk-of-today/donations

There aren't too many decisions that we make daily that can have as much of an impact on the world as what we choose to eat.   Today, we're joined by Dr Liz Specht from the Good Food Institute to talk about the future of food.   In our conversation, we talk about what's going on in food-tech, why are these developments so important, and when will we taste the fruits of the labour of the rapidly evolving food-tech industry?  Links to what's discussed in the podcast can be found at <a href="http://talkoftoday.com" rel="nofollow" target="_blank">talkoftoday.com</a>  Support the podcast at <a href="http://patreon.com/talkoftoday" rel="nofollow" target="_blank">patreon.com/talkoftoday</a> <a href="https://www.patreon.com/samhbarton" rel="nofollow" target="_blank">Support this podcast</a><br/><br/>Support this podcast at — <a href="https://redcircle.com/talk-of-today/donations" rel="payment nofollow" target="_blank">https://redcircle.com/talk-of-today/donations</a>

The Future of Food with Dr Liz Specht