15 Podcast Episodes
Michael Ruhlman on 'The Book of Cocktail Ratios'
Michael Ruhlman on 'The Book of Cocktail Ratios'
Keith is joined by Michael Ruhlman, who has simplified the making of classic cocktails in his new book, The Book of Cock... Read more
22 Jun 2023
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32mins
The History Of The Word "Cocktail," Our One-Minute Cooking Tip, An Interview With Michael Ruhlman, Potato Chips, Pinto Beans & More!
The History Of The Word "Cocktail," Our One-Minute Cooking Tip, An Interview With Michael Ruhlman, Potato Chips, Pinto Beans & More!
We're talking cocktails! We're Bruce Weinstein and Mark Scarbrough. We've got the details on the history of the word "co... Read more
19 Jun 2023
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29mins
WB_S3E23 Taking Off with Ann Hood and Michael Ruhlman
WB_S3E23 Taking Off with Ann Hood and Michael Ruhlman
WRITERS' BLOCK Kristin Harmel and Ron Block welcome literary power couple Ann Hood and MIchael Ruhlman to talk about the... Read more
9 Jun 2023
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45mins
Ratatouille's Gusteau's with Michael Ruhlman - PART 2
Ratatouille's Gusteau's with Michael Ruhlman - PART 2
Michael Ruhlman is an acclaimed fiction and culinary nonfiction writer, as well as a TV personality. In this New Year ep... Read more
5 Jan 2023
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30mins
Braise: With Michael Ruhlman, a culinary transformation.
Braise: With Michael Ruhlman, a culinary transformation.
Check out Michael Ruhlman on his website at: https://ruhlman.com/ where you can check out his latest blog, buy his books... Read more
24 Jun 2021
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48mins
Season 2, Episode 3: ANN HOOD AND MICHAEL RUHLMAN
Season 2, Episode 3: ANN HOOD AND MICHAEL RUHLMAN
Join bestselling author Caroline Leavitt for a fun conversation with the husband-and-wife duo of Ann Hood and Michael Ru... Read more
2 May 2021
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34mins
Sharpen Your Charcuterie Chops with Michael Ruhlman
Sharpen Your Charcuterie Chops with Michael Ruhlman
Charcuterie: The Craft of Salting, Smoking and Curing is a book by Michael Ruhlman and Brian Polcyn about using the proc... Read more
13 Apr 2021
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12mins
The Grocer, the Farmer and American Culture Michael Ruhlman America’s food author Next Iron Chef
The Grocer, the Farmer and American Culture Michael Ruhlman America’s food author Next Iron Chef
OFR S1 | E4. This week on OFR we talk with Michael Ruhlman, best selling author of the book "Grocery: The Buying and Sel... Read more
14 Oct 2020
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27mins
Boring? Groceries are COOL. Michael Ruhlman explains why.
Boring? Groceries are COOL. Michael Ruhlman explains why.
Ruhlman's book, 'Grocery,' at Amazon: http://www.sanfranciscoreviewofbooks.com/2017/05/book-review-grocery-buying-and-se... Read more
30 Mar 2020
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54mins
Episode 34: The One About Michael Ruhlman
Episode 34: The One About Michael Ruhlman
On this episode, I speak with Author Michael Ruhlman. Michael is a food writer, making books such as The Making of a Che... Read more
26 May 2019
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38mins