Carrie Dashow's guest appearances

Carrie Dashow

Speaking Broadly

Why Food?

Jenny Dorsey

Homa Dashtaki

Vallery Lomas

Kerry Brodie

Kiki Aranita

Jessie Sheehan

Martha Hoover

Victoria James

Jordan Salcito

Lydia Tenaglia

Floyd Cardoz

Dana Cowin

Jordan Silbert

Bianca Bosker

Gail Simmons

OwlTail

Suresh Pillai

Join us for a conversation with Suresh Pillai and Carrie Dashow, the married co-founders of Atina Foods. They adapt traditional Ayurvedic recipes to incorporate global and locally available produce for their unusually delicious, fermented, and preserved condiments that help to balance your health and life. Based in Catskill, New York, Atina Foods' handcrafted condiments add flavor complexity in a simple spoonful to home-cooked plates throughout New York and beyond! Atina Foods Expands upon and evolves recipes from Suresh's traditional upbringing in Kerala, South India, the ancestral home of Ayurvedic health practices. Kerala is a place where one considers food as medicine and eating for health is a widely practiced custom. The vision of Atina Foods is to produce and share holistic food based on traditional knowledge systems using local produce when available, following the sacred wisdom of the ancients; that food is medicine and medicine is food.Heritage Radio Network is a listener supported nonprofit podcast network. Support Why Food? by becoming a member!Why Food? is Powered by Simplecast.

Join us for a conversation with Suresh Pillai and Carrie Dashow, the married co-founders of <a href="https://www.atinafoods.com/" rel="nofollow" target="_blank">Atina Foods</a>. They adapt traditional Ayurvedic recipes to incorporate global and locally available produce for their unusually delicious, fermented, and preserved condiments that help to balance your health and life. Based in Catskill, New York, Atina Foods' handcrafted condiments add flavor complexity in a simple spoonful to home-cooked plates throughout New York and beyond!  <a href="https://www.instagram.com/atina_foods/" rel="nofollow" target="_blank">Atina Foods</a> Expands upon and evolves recipes from Suresh's traditional upbringing in Kerala, South India, the ancestral home of Ayurvedic health practices. Kerala is a place where one considers food as medicine and eating for health is a widely practiced custom. The vision of Atina Foods is to produce and share holistic food based on traditional knowledge systems using local produce when available, following the sacred wisdom of the ancients; that food is medicine and medicine is food.Heritage Radio Network is a listener supported nonprofit podcast network. Support Why Food? by<a href="http://heritageradionetwork.org/donate" rel="nofollow" target="_blank"> becoming a member</a>!Why Food? is Powered by <a href="http://simplecast.com/" rel="nofollow" target="_blank">Simplecast</a>.

Suresh Pillai & Carrie Dashow: Atina Foods

There is a Madonna in a half-bath tub in a field across from the home serving as spiritual center of artist Carrie Dashow's newest practice: creating the Atina brand of Ayurvedic condiments with her Kerala-born husband, Suresh, in Catskill, NY. From a chunky ginger-turmeric finishing jam to pickles, their condiments are both grounded in an almost 5000 year old tradition and a modern sense of place. Listen in to hear the magic and wonder that fills so much of Carrie's life from meeting her husband during a cyclone to her performance piece aimed at saying hello to one million people to the unique relationship she has with deepening identity.Want to stay up to date on the latest Speaking Broadly episodes? To hear more conversations with Dana Cowin and her fierce guests, subscribe to Speaking Broadly (it’s free!) on iTunes or Stitcher. If you like what you hear, please take a moment to rate + review us on Apple’s podcast store and follow Dana on Instagram @speakingbroadly and @fwscout. Thanks for tuning in!Heritage Radio Network is a listener supported nonprofit podcast network. Support Speaking Broadly by becoming a member!Speaking Broadly is Powered by  Simplecast .

There is a Madonna in a half-bath tub in a field across from the home serving as spiritual center of artist <a href="https://carriedashow.com/" rel="nofollow" target="_blank">Carrie Dashow</a>'s newest practice: creating the <a href="https://www.atinafoods.com/" rel="nofollow" target="_blank">Atina</a> brand of Ayurvedic condiments with her Kerala-born husband, Suresh, in Catskill, NY. From a chunky ginger-turmeric finishing jam to pickles, their condiments are both grounded in an almost 5000 year old tradition and a modern sense of place. Listen in to hear the magic and wonder that fills so much of Carrie's life from meeting her husband during a cyclone to her performance piece aimed at saying hello to one million people to the unique relationship she has with deepening identity.Want to stay up to date on the latest Speaking Broadly episodes? To hear more conversations with Dana Cowin and her fierce guests, subscribe to Speaking Broadly (it’s free!) on iTunes or Stitcher. If you like what you hear, please take a moment to rate + review us on Apple’s podcast store and follow Dana on Instagram<a href="https://www.instagram.com/speakingbroadly/?hl=en" rel="nofollow" target="_blank"> @speakingbroadly</a> and<a href="https://www.instagram.com/fwscout/?hl=en" rel="nofollow" target="_blank"> @fwscout</a>. Thanks for tuning in!Heritage Radio Network is a listener supported nonprofit podcast network. Support Speaking Broadly by<a href="http://heritageradionetwork.org/donate" rel="nofollow" target="_blank"> becoming a member</a>!Speaking Broadly is Powered by <a href="http://simplecast.com/" rel="nofollow" target="_blank"> Simplecast </a>.

Art and Ayurveda, A Love Story: Carrie Dashow