Kristin Richmond's guest appearances

Kristin Richmond

Inflection Point with Lauren Schiller

Business Events Video

Business Events Audio

The Beyond Capital Podcast

Gloria Steinem

Cecile Richards

Jo Boaler

Nancy Lublin

Candace Bushnell

Katherine Goldstein

Hana Baba

Samantha Miller

Carrie Goldberg

Rachel Lehmann-Haupt

Stephanie Lepp

Arlie Hochschild

Gabrielle Howard

Paola Mendoza

Sarah Sophie Flicker

OwlTail

Dive back in and hear from the purpose-driven CEOs we highlighted in Season 1 of the Beyond Capital Podcast. Your host Eva Yazhari was inspired by Kristin's story, and wrote about her work at Revolution Foods in her new book, The Good Your Money Can Do. Click here to learn more and get your copy.12 million children in the U.S. lack access to healthy food, leading to childhood obesity doubling in the last 30 years. On top of that, providing healthy school meals has a positive correlation to students' academic outcomes. Learn about Kristin Richmond, the co-founder and CEO of Revolution Foods, a school lunch provider serving over 2.5 million meals a week! Revolution Foods is ranked as one of the healthiest school meal providers in the U.S., directly addressing food insecurity for low-income students with after-school programs, community cooking classes, and nutrition education. With their "kid-inspired, chef-crafted" meals, Revolution Foods emphasizes sustainable supply chains, healthy eating habits, and reducing food waste - all while serving 1.2 million servings of fruit per week in more than 400 cities! "The link between what I'm doing as a parent, as a community member, and as a CEO is a real honor," says Kristin. "Despite the challenges, purpose and a bigger belief in what I am doing has fueled me to stay in the game." 

Dive back in and hear from the purpose-driven CEOs we highlighted in Season 1 of the Beyond Capital Podcast. Your host Eva Yazhari was inspired by Kristin's story, and wrote about her work at Revolution Foods in her new book, The Good Your Money Can Do. <a href="https://www.thegoodyourmoneycando.com/" rel="nofollow" target="_blank">Click here</a> to learn more and get your copy.12 million children in the U.S. lack access to healthy food, leading to childhood obesity doubling in the last 30 years. On top of that, providing healthy school meals has a positive correlation to students' academic outcomes. Learn about Kristin Richmond, the co-founder and CEO of Revolution Foods, a school lunch provider serving over 2.5 million meals a week! Revolution Foods is ranked as one of the healthiest school meal providers in the U.S., directly addressing food insecurity for low-income students with after-school programs, community cooking classes, and nutrition education. With their "kid-inspired, chef-crafted" meals, Revolution Foods emphasizes sustainable supply chains, healthy eating habits, and reducing food waste - all while serving 1.2 million servings of fruit per week in more than 400 cities! "The link between what I'm doing as a parent, as a community member, and as a CEO is a real honor," says Kristin. "Despite the challenges, purpose and a bigger belief in what I am doing has fueled me to stay in the game."

Dive Back In: Healthy Uprising with Kristin Richmond of Revolution Foods

12 million children in the U.S. lack access to healthy food, leading to childhood obesity doubling in the last 30 years. On top of that, providing healthy school meals has a positive correlation to students' academic outcomes.  Learn about Kristin Richmond, the co-founder and CEO of Revolution Foods, a school lunch provider serving over 2.5 million meals a week! Revolution Foods is ranked as one of the healthiest school meal providers in the U.S., directly addressing food insecurity for low-income students with after-school programs, community cooking classes, and nutrition education. With their "kid-inspired, chef-crafted" meals, Revolution Foods emphasizes sustainable supply chains, healthy eating habits, and reducing food waste - all while serving 1.2 million servings of fruit per week in more than 400 cities! "The link between what I'm doing as a parent, as a community member, and as a CEO is a real honor," says Kristin. "Despite the challenges, purpose and a bigger belief in what I am doing has fueled me to stay in the game." For more on the podcast, see the Beyond Capital Podcast website. 

12 million children in the U.S. lack access to healthy food, leading to childhood obesity doubling in the last 30 years. On top of that, providing healthy school meals has a positive correlation to students' academic outcomes.  Learn about Kristin Richmond, the co-founder and CEO of Revolution Foods, a school lunch provider serving over 2.5 million meals a week! Revolution Foods is ranked as one of the healthiest school meal providers in the U.S., directly addressing food insecurity for low-income students with after-school programs, community cooking classes, and nutrition education. With their "kid-inspired, chef-crafted" meals, Revolution Foods emphasizes sustainable supply chains, healthy eating habits, and reducing food waste - all while serving 1.2 million servings of fruit per week in more than 400 cities! "The link between what I'm doing as a parent, as a community member, and as a CEO is a real honor," says Kristin. "Despite the challenges, purpose and a bigger belief in what I am doing has fueled me to stay in the game." For more on the podcast, see the <a href="https://www.beyondcapitalpodcast.com/" rel="nofollow" target="_blank">Beyond Capital Podcast website. </a>

Healthy Uprising: Kristin Richmond of Revolution Foods

Kirsten Tobey

"Inflection Point" host Lauren Schiller talks with Revolution Foods co-Founders Kristin Richmond and Kirsten Tobey. 

"Inflection Point" host Lauren Schiller talks with Revolution Foods co-Founders Kristin Richmond and Kirsten Tobey.

Kristin Richmond and Kirsten Tobey are creating a revolution in food service