Michaela DeSoucey
5 Podcast Episodes
Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
A heritage food in France, and a high-priced obscurity in the United States. But in both countries, foie gras, the speci... Read more
25 Mar 2017
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1hr 5mins
Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
A heritage food in France, and a high-priced obscurity in the United States. But in both countries, foie gras, the speci... Read more
25 Mar 2017
•
1hr 5mins
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Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
A heritage food in France, and a high-priced obscurity in the United States. But in both countries, foie gras, the speci... Read more
25 Mar 2017
•
1hr 5mins
Episode 293: Contested Tastes with Michaela DeSoucey
Episode 293: Contested Tastes with Michaela DeSoucey
On the season finale of Eat Your Words, host Cathy Erway is joined by Michaela DeSoucey, author of Contested Tastes: F... Read more
18 Dec 2016
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30mins
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Michaela DeSoucey on Food and Cultural Authenticity
Michaela DeSoucey on Food and Cultural Authenticity
Professor Michaela DeSoucey drops in to chat about consumer culture and the many political projects that shape our taste... Read more
8 Jun 2015
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