Bruce Hammock's guest appearances

Bruce Hammock

Ask A Biologist

Ask a Biologist Transcripts

David Gornoski

Scientific Sense ®

Valerie Stout

Gail Morris

Susan Holechek

Stephen Pyne

Andrea Graham

David Pearson

Stephen Pratt

Molly Cummings

Don Johanson

Jennifer Fewell

Jane Rector

Rebecca Fisher

Bruce Archibald

David Hughes

Emil McCain

OwlTail

Tucker Goodrich

Bruce German

In this special roundtable podcast, David Gornoski and nutritional researcher Tucker Goodrich talk with distinguished professors Bruce Hammock and J Bruce German to discuss what their research of linoleic acid has revealed about our immune system, severe burns, pain blockers, ARDS mortality, mass consumption of vegetable oils, and more. How can we increase Omega-3 fatty acids without increasing Omega-6 in our bodies? Does decreasing Omega-6 in our bodies also decrease the susceptibility to severe cases of COVID?  Dr. Bruce Hammock is the Distinguished Professor of Entomology and UCD Comprehensive Cancer Center and Director of the NIEHS-UCD Superfund Research Program at University of California, Davis.  J Bruce German PhD is a chemist and food scientist at UC, Davis. Professor German researches the role of fats and other components in the diet.  Visit Tucker Goodrich's blog on Omega 6 research here. For more Health and Nutrition podcasts from David Gornoski, visit aneighborschoice.com

<p>In this special roundtable podcast, David Gornoski and nutritional researcher Tucker Goodrich talk with distinguished professors Bruce Hammock and J Bruce German to discuss what their research of linoleic acid has revealed about our immune system, severe burns, pain blockers, ARDS mortality, mass consumption of vegetable oils, and more. How can we increase Omega-3 fatty acids without increasing Omega-6 in our bodies? Does decreasing Omega-6 in our bodies also decrease the susceptibility to severe cases of COVID?</p> <p><a href="http://www.biopestlab.ucdavis.edu/Our_People/Professor_Bruce_D_Hammock/" rel="nofollow" target="_blank"> Dr. Bruce Hammock</a> is the Distinguished Professor of Entomology and UCD Comprehensive Cancer Center and Director of the NIEHS-UCD Superfund Research Program at University of California, Davis.  <a href="https://foodscience.ucdavis.edu/people/bruce-german#/" rel="nofollow" target="_blank">J Bruce German PhD</a> is a chemist and food scientist at UC, Davis. Professor German researches the role of fats and other components in the diet.  Visit Tucker Goodrich's blog on Omega 6 research <a href="https://yelling-stop.blogspot.com/" rel="nofollow" target="_blank">here</a>. For more Health and Nutrition podcasts from David Gornoski, visit <a href="https://aneighborschoice.com/health-and-nutrition/" rel="nofollow" target="_blank">aneighborschoice.com</a></p>

Omega 6 Linoleic Acid Research with Prof. Bruce Hammock, Prof. Bruce German, and Tucker Goodrich

Ask-a-Biologist vol 061 - Topic: Biology Business - Guest: Bruce Hammock

Have you ever thought of biology as career path to running a multi-million-dollar project? Biologist Bruce Hammock talks about life as a biologist, being a businessman and mountain climbing. Listen in as Dr. Biology learns how biology, being a businessman and mountain climbing all fit together?