Alicia Razvi's guest appearances

Alicia Razvi

In Her Boots

TeamEarlyAF

Elizabeth Baker

Pat Durkin

Jen Miller

Jennifer Nelson

Rachel Armstrong

Kenton Clairmont

Kelsey Ducheneaux

Derek Bell

Margaret Krome

Molly Rockamann

Rebecca Blonsky

Barb Perkins

Marie Raboin

Diahann Lohr

Alison Parker

OwlTail

We wrap up our series with Alicia Razvi of Wooly Thyme Micro Farm with important advice to encourage women in sustainable and organic agriculture to step up to the leadership plate. Hear how she became the first female Muslim to be a chapter president in the National Farmers Union.Alicia Razvi is the owner and operator of Wooly Thyme Micro Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

We wrap up our series with Alicia Razvi of Wooly Thyme Micro Farm with important advice to encourage women in sustainable and organic agriculture to step up to the leadership plate. Hear how she became the first female Muslim to be a chapter president in the National Farmers Union. Alicia Razvi is the owner and operator of Wooly Thyme Micro Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

Alicia Razvi on Leadership

Today we dig deeper with Alicia Razvi of Wooly Thyme Micro Farm to learn how she manages risk through diversification. Not putting all the eggs in one basket is a strategy that has worked well for Alicia, especially during those beginning CSA years. She shares her risk-management strategies from interplanting produce to planning for those “just in case” moments.Alicia Razvi is the owner and operator of Wooly Thyme Micro Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

Today we dig deeper with Alicia Razvi of Wooly Thyme Micro Farm to learn how she manages risk through diversification. Not putting all the eggs in one basket is a strategy that has worked well for Alicia, especially during those beginning CSA years. She shares her risk-management strategies from interplanting produce to planning for those “just in case” moments. Alicia Razvi is the owner and operator of Wooly Thyme Micro Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

Alicia Razvi on Diversifying to Manage Risk in Farming

We continue our conversation with farmer and food entrepreneur Alicia Razvi of Wooly Thyme Micro Farm, talking about diversifying by adding a value-added cottage food business. Hear how Alicia manages risk by using abundant fresh produce for canning and also making baked goods--ventures that allow her teen daughter to be involved in the business.Alicia Razvi is the owner and operator of Wooly Thyme Micro Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

We continue our conversation with farmer and food entrepreneur Alicia Razvi of Wooly Thyme Micro Farm, talking about diversifying by adding a value-added cottage food business. Hear how Alicia manages risk by using abundant fresh produce for canning and also making baked goods--ventures that allow her teen daughter to be involved in the business. Alicia Razvi is the owner and operator of Wooly Thyme Micro Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

Alicia Razvi on Cottage Food Business Tips

Today we kick off a fresh series with Alicia Razvi of Wooly Thyme Micro-Farm. Alicia shares her inspiring story of how she turned a family crisis into her farm dream. Alicia Razvi is the owner and operator of Wooly Thyme Micro-Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.

Today we kick off a fresh series with Alicia Razvi of Wooly Thyme Micro-Farm. Alicia shares her inspiring story of how she turned a family crisis into her farm dream. Alicia Razvi is the owner and operator of Wooly Thyme Micro-Farm in Stevens Point, Wisconsin, a two-acre farm that specializes in CSA, halal butchered poultry, jams and chutneys, and home-baked goods. She is president of the Wood-Portage-Waupaca County Chapter of Wisconsin Farmers Union.